在德国拥有专利的设计很快被吸收到血液中的酶发酵过程。
Made in Germany with a patented enzymatic fermentation process designed to be absorbed quickly into the bloodstream.
本课题主要研究海洋生物酶发酵过程自动控制系统的设计。
Therefore, it is in urgency to design an automatic control system for it.
这些活生生的营养素是使用我们的独家和专有电位酶发酵过程。
These Living Nutrients are created using our exclusive and proprietary Poten-Zyme fermentation process.
对糖化酶发酵液进行絮凝处理及适当提高温度都有利于超滤速度的提高。
Flocculation and moderately increasing the temperature will enhance the ultrafiltration flux rate of glucoamylase broth.
实验结果对木质素降解酶发酵和白腐真菌在环境工程中的直接应用具有启发意义。
The results would be of importance in the fermentation of the ligninolytic enzymes and the direct application of white rot fungi in environmental engineering.
采用超滤浓缩技术,液体酶发酵浓缩液澄清、透亮、活力提高5倍且延长了保存时间。
Fermented liquor was Clarification. Enzyme activity was raised more than 5 times. Liquid enzyme was prolonged the preservation time.
本文对绿色木霉产纤维素酶发酵条件的研究现状、分离纯化及生产应用做了简要的叙述。
This paper briefly introduces the recent researches of the cellulose-producing conditions of Trichoderca viride. The purification and application of cellulose are also described here.
对加酶发酵制作干酪的传统方法进行了改进,用添加乳糖的方法来代替添加酶进行发酵。
In the preparation of cheese with mixed milk, lactose was used to replace chymosin to produce curd.
高效表达高比活植酸酶是进一步提高植酸酶发酵效价、降低植酸酶生产成本的一个有效途径。
High-level expression of phytase with high specific activity is an effective way to improve phytase fermentation potency and reduce its production cost.
结果表明,弹性蛋白酶发酵液紫外吸收光谱的变化与菌体生长以及弹性蛋白产酶过程存在密切联系。
The results show that the changes in the absorption spectra were closely related with bacteria growth and elastase 'production.
对菌株42-1产酶发酵条件的研究表明,SOX可以被诱导物如肌氨酸、肌酸、肌酐和氯化胆碱诱导产生。
The results showed that SOX from strain 42-1 was an induced enzyme and could be induced by reagents, such as sarcosine, creatine, creatinine and choline chloride.
海洋生物酶发酵各生产工艺参数的归档、优化和控制等功能的实现,以西门子PLC程序的编写和人机界面的组态为基础。
Therefore, the optimization control based on siemens PLC, as well as the realization of WinCC configuration monitoring software is focused on the issue of this paper.
研究了弹性蛋白酶发酵过程中发酵液紫外吸收光谱的变化,分析比较了发酵液吸收光谱的变化与细菌生长以及发酵产酶过程之间的联系。
The present article studied the fermentation liquid's absorption spectra, bacteria growth period and elastase 'production in elastase fermentation, and compared and analyzed the their relation.
因为葡萄糖有晶体结构或糖浆结构的精巧结构使它更昂贵,葡萄糖在发酵培养基中是主要的产物,通过直接糖化酶转化淀粉得到。
Because the glucose in refined form such as crystalline form or as syrup form is more expensive, glucose in fermentation medium is mostly produced by direct enzymatic conversion of starch.
我们还整合了多种纤维素酶,这些酶可以把复杂的糖类转化成简单的糖类,并在同个细胞中进行发酵,制造出酒精。
We're also combining cellulases, the enzymes that break down complex sugars into simple sugars and fermentation in the same cell for producing ethanol.
于是,皮特·梅尼霍德突变了酵母菌的基因组,用可以生产异丁醇的酶学途径的基因代替了那些控制乙醇发酵的基因。
So Peter Meinhold rewired the yeast genome, replacing genes that controlled ethanol fermentation with genes for a enzymatic pathway that would produce isobutanol.
在生产酱油中,使用纤维素酶,提高酱油产量,增加酱油风味,加快发酵转化,缩短生产周期,效果较为明显。
During the manufacture of soy, using cellulase to raise output and flavour of soy, quicken fermentation inversion, shorten production period. The result is obvious.
文章介绍了以黑曲霉hya4为菌种,采用固体发酵方法生产果胶复合酶的方法。
This article discussed the production of the pectin compound enzyme by solid state fermentation with aspergillus Niger HYA4.
黑曲霉可发酵麦麸生产阿拉伯木聚糖酶和阿魏酸酯酶。
Wheat bran can be fermented by a. niger to produce arabic xylan ase and ferulic acid esterase.
该文简述了纤维素物理、化学、生物预处理、酶糖化、发酵酒精生产工艺及研究进展。
The physical, chemical and biological pretreatment, enzyme saccharification, alcohol fermentation technology and research development were stated in this paper.
采用固态发酵法,进行了生产燃料乙醇的试验,同时尽量在相同条件下,研究了纤维素酶对甜高粱秸秆发酵产酒率的影响。
This paper was produced fuel ethanol by solid-state fermentation and at the same time investigated the influence of cellulase on ethanol production from sweet sorghum stalks in same condition.
对植酸酶基因工程菌(E-22)发酵产植酸酶条件作了初步研究。
The fermenting processes of the genic engineering strain E-22 for producing phytase were studied.
选取酶活最高的菌株进行发酵条件的研究。
Study the ferment condition of the highest enzymic activity strain.
本文将对根霉脂肪酶的菌种筛选、发酵、纯化、结构、分子生物学研究及应用进行概述。
The screening, fermentation, purification, structure, molecular biology research and application of Rhizopus lipases were reviewed in this paper.
概述了烟叶发酵机理、发酵工艺、微生物和酶在烟叶发酵过程中的作用研究进展。
The mechanism of tobacco fermentation and the role of microorganism and enzyme in tobacco fermentation were reviewed.
概述了烟叶发酵机理、发酵工艺、微生物和酶在烟叶发酵过程中的作用研究进展。
The mechanism of tobacco fermentation and the role of microorganism and enzyme in tobacco fermentation were reviewed.
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