我相信你们不记得了，但是我说过我食谱中的一件事情是，搅拌蛋清直到变浓稠，好。
And I'm sure you don't remember, but one of the things I had in my recipe, is beat egg whites until stiff. OK.
“我从来没这么煮过咖啡，”她说，一边用一个被热水烫弯的塑料勺搅拌着。
"I've never done it this way," she said, stirring with a plastic spoon that bent in the boiling heat.
加入过筛过的面粉，盐，肉桂粉和苏打粉，搅拌均匀。
用力咀嚼食物带动肌肉运动，这会把食物通过食道运送到胃里，胃部肌肉“用胃酸搅拌你咀嚼过的食物”。
Munching your food then triggers muscle movements which move the food through your digestive tract down to your stomach, where muscles 'churn your chewed up food with digestive juices. '
将奶油和热焦糖搅拌，和温过或常温布丁一起呈上。
Serve puddings warm or at room temperature with whipped cream and warm caramel sauce.
将奶油和热焦糖搅拌，和温过或常温布丁一起呈上。
Serve puddings warm or at room temperature with whipped cream and warm caramel sauce.
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