a牛肉粉颜色较深,气味略膻腥香,粗蛋白质略低。
A. darker beef powder, slightly plump xing smell, crude protein was only slightly lower.
主持群来到环境优美的越南寻找最好吃的牛肉粉。除此之外,他们还将品尝当地出名的春卷及越南咖啡。
Follow the hosts as they search for the best beef noodles in Vietnam. Apart from beef noodles, they will also sample the popular Vietnamese spring roll and Vietnamese coffee.
主要原料:氨基酸螯合微量元素,甘氨酸锌,甘氨酸亚铁,蛋氨酸锰,维生素C载体:乳糖,淀粉,牛肉粉。
Main raw materials: amino acid chelate trace elements, glycine zinc, ferrous iron, manganese, vitamin C carrier: lactose, starch, beef powder.
包含:新鲜三文鱼、优质深海鱼油、脱水牛肉粉、脱水鸡肉粉、燕麦粉、鲜鸡蛋、亚麻籽油、大米、大豆、玉米等;
Include: Fresh salmon fish, high-quality deep sea fish oil, dehydrated beef powder, dehydrated chicken powder, swallow's flour, fresh egg, flax seed oil, rice, soybean, maize, etc;
费福昂认为其中一款牛肉粉稍嫌肥腻。他一边狼吞虎咽,一边解释不同的厨师如何通过对调料品微妙的调节获得不同款式的河粉。
Between mouthfuls, he explained how different chefs had won a following for their version of pho through subtle adjustments of the spices.
最有名的菜是越南河粉,这是一种面条汤,里面有牛肉或鸡肉片和不同的蔬菜。
The most famous dish is pho, a noodle soup with slices of beef or chicken and different vegetables.
我们使用美国牛肉、新西兰羊肉,我们的蛋奶沙司用的是雀牌的吉士粉。
We use US beef, New Zealand lamb and for our custards we use Bird's Custard Powder.
厨师们用指尖将一片片的酢浆草叶掐下来,折叠并摆放在手工削制的生牛肉泥上,搭配杜松粉和龙蒿泥。
Cooks use their fingertips to pluck, fold and position single leaves of wood sorrel into a coat that is place over hand-scraped beef tartare. Juniper dust, left, and tarragon paste are on the plate.
厨师们用指尖将一片片的酢浆草叶掐下来,折叠并摆放在手工削制的生牛肉泥上,搭配杜松粉和龙蒿泥。
Cooks use their fingertips to pluck, fold and position single leaves of wood sorrel into a coat that is place over hand-scraped beef tartare.Juniper dust, left, and tarragon paste are on the plate.
因为“最后的禁忌”被维斯塔牛肉咖喱粉选中做广告。
As "The last taboo" it attracted an AD for Vesta Beef Curry.
不过,夹着炸牛肉排的饼——或者说裹着面包屑的炸牛肉片三明治——才是这顿饭的亮点,肉周围填满了豆子,上面有一层白色奶酪,卷饼上还撒上了一写墨西哥胡椒粉和鳄梨。
But the torta de milanesa de res — or breaded beef cutlet sandwich — was the highlight, bathed in beans, topped with white cheese, jalapeños and avocado on a roll dusted with flour.
在越南的河内,津津有味地品尝一碗热腾腾的牛肉河粉。
Slurp up a bowl of steaming hot Pho, a tangy beef noodle soup, in Hanoi, Vietnam.
蒸羊羔肉、手抓羊肉、羊肉泡馍、羊肉粉汤、黄焖羊肉、羊肉串、辣子炒鸡、烧鸡、烧牛肉、羊杂碎等,无不味道鲜美,各具一格。
Steamed lamb, mutton, Pita Bread Soaked in Lamb Soup, mutton powder soup, stew lamb, mutton, spicy fried chicken, Roasted Chicken, roast beef, sheep offal, all taste delicious, with one.
将免治牛肉用幼盐、生粉、胡椒粉、油腌过备用。
Marinate minced beef with salt, corn flour, ground white pepper and oil.
康瓦尔郡馅饼由生牛肉、土豆和洋葱组成,加入少许盐和胡椒粉,外形矮胖。
Cornish pasty includes uncooked beef, potato and onion, with a light seasoning of salt and pepper - keeping a chunky texture.
用辣酱粉给菜炖牛肉调味。
辣椒和可可粉给予了这道菜的名称。牛肉与辣椒调料混合然后与番茄、醋、全麦面包块以及蒜一起炖。
The spices and cocoa powder give this recipe its name. the beef is sprinkled with the spice mixture then cooked with tomatoes, vinegar, graham cracker crumbs, and garlic.
这道由西贡流传而来的牛肉汤中有进口薄牛肉片、牛肉球和豆芽。配有泰式宽河粉。
Thai rice noodle in beef broth with sliced imported beef fillet, beef balls and bean sprouts originated from Saigon.
用盐和胡椒粉给烤牛肉调味。
牛肉片加盐,胡椒粉,料酒,生粉顺一个方向拌匀。
Stir the beef slices with salt, pepper powder, cooking wine and starchy flour clockwise.
建议:适宜配比萨饼、牛排、红肉酱拌意大利粉及餐前小菜、馅饼、牛肉面等。
Food Accompaniments: Pizza, steak, pasta with red meat sauces, antipasto, meat pie, beef noodle etc.
适用于膨化食品、虾条、花生、瓜子、调味品、牛肉豆、干燥剂、洗衣粉等物料的较大计量包装。
This machine is applicable for packing big dosing material, such as puffed food, shrimp strip, peanut, melon seeds, flavoring, beef bean, desiccant and detergent.
为满足中小型方便面企业的需求,该文介绍了红烧牛肉方便面酱包和粉包的配方及制作方法。
In order to meet the demand of various instant noodle factories, this article introduces the ingredients of catsup bag and seasoning bag in goulash instant noodle.
粉蒸牛肉主要烹饪工艺是蒸。
将牛肉涂抹卡真调料和孜然粉,待煎锅加热后,将牛肉和切好的蔬菜用旺火炒,加之盐和胡椒粉。
Cooking Procefures: beef is mixed to the Cumin powder and the CAJUN powder. The frying-pan is heated, and beef and the sliced vegetable are stir-fried. The salt and the pepper are added.
将牛肉涂抹卡真调料和孜然粉,待煎锅加热后,将牛肉和切好的蔬菜用旺火炒,加之盐和胡椒粉。
Cooking Procefures: beef is mixed to the Cumin powder and the CAJUN powder. The frying-pan is heated, and beef and the sliced vegetable are stir-fried. The salt and the pepper are added.
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