• 用罗望子果汤炖的细嫩黑毛猪肉,勾有芋头芡粉,与红米饭和鱼露同食。

    A tender kurobuta pork simmered in a tamarind broth that is thickened with the starch of taro root. It's served with a side dish of red rice and fish sauce.

    youdao

  • 这家小店有一道用口蘑炖的汤,味道很鲜美!

    The stewed mushroom soup in this restaurant is very delicious .

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  • 我已闻到旧煤气炉上有蓝色斑点的搪瓷锅里炖的肉汤的香味。

    I could smell the broth simmering in a blue-speckled enamelware pot on top of the old gas stove.

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  • 炖过的苹果即使加了蜂蜜也还是酸的。

    The stewed apple was sour even with honey.

    《柯林斯英汉双解大词典》

  • 黑莓本身的味道太浓烈,所以我们加些苹果将其稍稍炖一下。

    The blackberries were too tart on their own, so we stewed them gently with some apples.

    《柯林斯英汉双解大词典》

  • 在这里介绍一款光明节食谱,是传统的啤酒跟辣椒酱融合的炖牛胸肉。

    Here is a Hanukkah recipe, a traditional stewed beef brisket with beer and chili sauce.

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  • 炖在红茶、酱油和香料中的茶叶蛋是无处不在而便宜的小吃,在全国的小吃店和便利店都有卖。

    Tea eggs, stewed in a black tea/soy sauce/spice blend, are a ubiquitous and cheap snack sold all around China in snack stands and convenience stores.

    youdao

  • 做大分量的食物——炖、煮、烤任何能放超过一天的食物。

    Cook big meals - stews, soups, roasts anything that can be had for more than a day.

    youdao

  • 一番是一家典型的炭火烤鸡店(餐馆擅长于烤鸡肉串),老旧的啤酒海报贴在墙上,柜台上的御田(将豆腐、魔芋以及鱼丸等水产品和芋头等加汤汁炖成的大杂烩)冒着泡泡。

    Ichi-Ban is a classic yakitori-ya (restaurant specialising in chicken skewers) with smoking charcoal grills, old beer posters on the walls and oden (winter stew) bubbling away on the counter.

    youdao

  • 大块的肉连着骨,要炖很长时间,直到肉从骨头上剥离下来。

    There’s a chunk of meat with the bone and it’s cooked for a long time, until the meat falls off the bone.

    youdao

  • 大块的肉连着骨,要炖很长时间,直到肉从骨头上剥离下来。

    There's a chunk of meat with the bone and it's cooked for a long time, until the meat falls off the bone.

    youdao

  • 58岁的纳奥米·姆里乌基弯腰在她新购的炉上搅搅拌炖土豆与豆角,她主动地给大家讲这种装置使柴火用量减少一半。

    Hunched over her new stove as she stirred a stew of potatoes and beans, Naomi Muriuki, 58, volunteered that the appliance had more than halved her use of firewood.

    youdao

  • 这些蛋可以炖一到三个小时;更长时间的炖制意味着有更浓的风味和颜色。

    The eggs can be simmered for 1 to 3 hours; longer simmering means a more intense flavor and color.

    youdao

  • Frankel准备的其他肉食还有小火炖牛小排和羊肉炖锅,搭配甘薯饼。

    Other make-ahead meat meals that Frankel prepares include braised short ribs and a slow-cooker lamb tagine served with sweet potato latkes.

    youdao

  • 最终,查雅还是想办法给孩子们每人一片面包、几勺炖扁豆,而这就是他们当天的第一顿饭。

    But now, at last, she can give her children their first meal of the day: a piece of bread and a few spoonfuls of lentil stew.

    youdao

  • 你的炉子应该能在小火慢炖和大火沸腾之间切换自如。

    You should be able to perform fast heat-switches from the bare simmer to the rolling boil on your burners.

    youdao

  • 他建议用大量的淡味水果(如苹果或梨)和少量的重味水果(如梅子或黑莓)混合,然后慢慢地炖成糊状。

    He recommends combining a plentiful fruit such as apples or pears with a smaller amount of something stronger-flavoured, like plums or blackberries, then slowly simmering this down to a paste.

    youdao

  • 路易十四时代的béchamel酱汁比今天要精细许多,那时的béchamel酱汁是用牛奶和小牛肉小火慢炖,再辅以奶油来丰富口感。

    Sauce bechamelin the time of Louis XIV was a more elaborate sauce than it is today. Then itwas a simmering of milk, veal, and seasonings with an enrichment of cream.

    youdao

  • 嫩嫩的黑猪肉加上裹芋头浆的酸角汤,文火慢炖,旁边配上红米饭和鱼露。

    A tender kurobuta pork is simmered in a tamarind broth thickened with the starch of taro root. It’s served with a side dish of red rice and fish sauce.

    youdao

  • 由嫩竹笋、大块五花肉、腌制猪肉片、紧实的豆腐皮和上等黄酒等时令美味一并放入砂锅中炖制数小时而成。

    Seasonal delicacies, such as young bamboo shoots, chunks of pork belly, cured pork slices, firm tofu sheets and premium yellow rice wine, are put together in one clay pot for hours of simmering.

    youdao

  • 猪肋排既有肉也有骨头,尤其是经过与中药材和调味品长时间的慢火煲炖后,可为人体提供营养和钙质。

    Pork rib contains both meat and bones, thus offering both nutrition and calcium for human body, especially after it is simmered for a long time with Chinese herbs and spices.

    youdao

  • 猪肋排既有肉也有骨头,尤其是经过与中药材和调味品长时间的慢火煲炖后,可为人体提供营养和钙质。

    Pork rib contains both meat and bones, thus offering both nutrition and calcium for human body, especially after it is simmered for a long time with Chinese herbs and spices.

    youdao

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