武夷岩茶的冲泡，别具一格。
最好的乌龙茶是产在福建武夷山的武夷岩茶。
The best oolong tea is bohea produced in the Wuyi Mountains of Fujian Province.
用岩茶工艺加工的野茶，即属于武夷岩茶中的奇葩。
Processed by the processing technology of rock tea, wild tea becomes a masterpiece of Wuyi Rock-essence tea.
武夷岩茶属半收酵的青茶，制造方式介于绿茶与红茶之间。
Wuyi rock of half the oolong tea, the method that make fermented between green tea and black tea between.
由于其特有的棕香味和青苔味，很受武夷岩茶爱好者的青睐。
Thanks to its unique brown and green moss flavor, Wushandi old fir narcissus tea is very popular among lovers of Wuyi Mountain rock tea.
大部分地区的武夷山武夷岩茶制作（乌龙茶），仅桐木关制作红茶。
The similar history is suitable for most parts of the other kinds of Chinese black tea.
武夷岩茶条形壮结、匀整，光彩绿褐陈润，冲泡后茶汤呈深橙黄色，清亮美丽；
Wuyi rock tea bar strong knot, even, colour and lustre is green, brown smooth fresh after deep orange brewing tea, clear gorgeous;
本文通过中国茶艺的美学理念进而展开了对武夷岩茶的品质鉴赏和武夷茶艺审美评析。
The article comments and analyzes the quality of the Wuyi rock tea and the aesthetics of the art of tea though Chinese art of tea idea.
然而，只要适时的掌握铁观音如何存放，像铁观音、武夷岩茶等乌龙茶，即使是隔年陈茶，仍然茶香浓郁，滋味醇厚。
However, as long as a timely grasp of Tieguanyin how to store, such as Tie guan Yin, Wuyi Oolong tea, etc., even the following year, Chen tea is still tea rich, mellow taste.
为了让游人更好的了解武夷山的岩茶，风景区保存了几个岩茶的加工车间。
To let tourists have a better understanding of Wuyi Rock tea, the scenic area has preserved several tea processing workshops.
武夷山的茶中，数岩茶最有代表性。
武夷肉桂系福建省武夷山众多的岩茶名丛之一，属闽北乌龙无性品系。
Wuyi-Rougui is one of good tea varieties in the Wuyi Mountain, which belongs to Oolong clonal variety in the north of Fujian.
武夷肉桂系福建省武夷山众多的岩茶名丛之一，属闽北乌龙无性品系。
Wuyi-Rougui is one of good tea varieties in the Wuyi Mountain, which belongs to Oolong clonal variety in the north of Fujian.
应用推荐