采用气相色谱-质谱（GC-MS）联用技术对橘核脂肪酸组成进行了分析和鉴定。

The fatty acids composition of seed oil were separated and identified by GC-MS.

youdao

采用气相色谱-质谱（GC-MS）联用技术对橘核脂肪酸组成进行了分析和鉴定。

The fatty acids composition of seed oil were separated and identified by GC-MS.

youdao