当溶解，柠檬酸钙既产生的钙离子和柠檬酸钙复杂。
When dissolved, calcium citrate produces both calcium ions and a calcium citrate complex.
补充钙的最常见形式包括柠檬酸钙，碳酸钙和磷酸钙。
The most common forms of supplemental calcium include calcium citrate, calcium carbonate, and calcium phosphate.
我们的柠檬酸钙是经过精心制作测试和认证的质量标准。
Our Calcium Citrate is carefully tested and produced to certified quality standards.
科克·兰德签名柠檬酸钙是科学制定建设一个健康的身体。
Kirkland Signature Calcium Citrate is scientifically formulated for building a health body.
锌和镁协助机构，骨形成。 ?柠檬酸钙有利于维护和支持。
Zinc and magnesium assist the body with bone formation. ? Calcium Citrate helps maintain and support.
以海产贝壳（毛蛤壳）作为钙源，制备柠檬酸钙、丙酸钙。
The result of using clamshell as calcium source to produce calcium citrate and calcium propionate was reported.
中的钙离子是通过积极吸收肠细胞和柠檬酸钙复杂其实细胞之间的传递。
The calcium ions are actively absorbed through the intestinal cells, and the calcium citrate complex actually passes between the cells.
柠檬酸钙生产不是一个，而是两种不同的钙运载工具，而每使用到血液中不同的路径。
Calcium citrate produces not one, but two different calcium delivery vehicles, and each of them USES a different path into the bloodstream.
结果： （1 ）大鼠摄入醋酸钙和柠檬酸钙后对铅的表观吸收率高于碳酸钙组的大鼠。
Results: (1) The rats treated with calcium citrate and calcium acetate enhanced lead apparent absorptivity, as compared with calcium carbonate.
柠檬酸钙生产时，这些离子与水反应，碳酸钙释放出这些离子时，与胃酸(盐酸)反应。
Calcium citrate produces these ions when it reacts with water, and calcium carbonate gives off these ions when they react with stomach acid (hydrochloric acid).
大自然的路柠檬酸钙不含人工成分，防腐剂，酵母，牛奶，乳糖，小麦，糖，大豆或玉米。
Nature's Way Calcium Citrate contains no artificial ingredients, preservatives, yeast, milk, lactose, wheat, sugar, soy or corn.
介绍了用中药牡蛎壳及花蛤壳制备柠檬酸-苹果酸钙的生产工艺。
Techniques for making calcium citrate-malate (CCM) from oyster and clam shells are introduced.
采用柠檬酸法制备了钙钛矿镍酸镧，并将其作为催化剂的前躯体用于二氧化碳甲烷化反应中。
In this study, LaNiO3 perovskite catalysts were prepared by citrate method and used for carbon dioxide(CO2) methanation.
本文以乳酸钙、柠檬酸、碳酸氢钠为原料，研究了补钙泡腾片的制造工艺，确定了最佳配方和操作要点，得到口感、质地、风味较佳的产品。
The technology of effervescent tablets made from calcium lactate, citric acid and sodium bicarbonate? Its optimum recipe and process were studied. The product have good flavor texture. and taste.
柠檬酸—氰化锶溶液联合抑制磷酸根对钙的干扰。
It is restrained to influence of phosphoric acid with citric acid and strontium chloride solution.
为了保持牛奶的稳定性，牛奶中的钙离子、镁离子与磷酸、柠檬酸之间应保持适当的比例。
To keep the stability of milk, it is essential that the ratio of ionic calcium and magnesium to phosphoric acid and citric acid in the milk must be suitable.
通常，钙添加剂包含碳酸钙在柠檬酸水溶液中的混悬液。
Generally, the calcium additives comprise suspensions of calcium carbonate in acidic aqueous solutions such as citric acid solutions.
通常，钙添加剂包含碳酸钙在柠檬酸水溶液中的混悬液。
Generally, the calcium additives comprise suspensions of calcium carbonate in acidic aqueous solutions such as citric acid solutions.
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