血儿茶酚胺和尿香草基苦杏仁酸增高者分别为68％，84％。
The positive sensitivity of blood catecholamine was 68% , and urinary VMA was 84%.
尿香草基苦杏仁酸和血儿茶酚胺定性诊断阳性率为73% ，93%。
The positive sensivity of urinary VMA was 73%, and blood catecholamine was 93%.
来自甜菜、杏仁、鸡蛋、肉和谷物中的苯基丙胺酸会形成神经递质的多巴胺。
Phenylalanine from beets, almonds, eggs, meat, and grains goes into making the neurotransmitter dopamine.
柠檬和葡萄柚的芬芳，糅合了桃子、杏仁、酸苹果等水果的馥郁给香槟带来了新鲜和活力。
Aromas of lemon and grapefruit, combined with the richness of firm, fleshy fruits such as white peaches, apricots and tart apples bring freshness and liveliness to the wine.
用碱溶酸沉法提取杏仁蛋白后，研究其功能特性及影响因素。
Functional properties and their influencing factors of almond protein extracted with the method of alkali-extraction and acid-precipitation were determinated.
杏仁粕中蛋白质含量高，氨基酸含量丰富，是重要的植物蛋白资源。
Almond cake, which is abundant in protein and amino acid, is an important vegetable protein resource.
成分：胎盘素、丝素蛋白、杏仁蛋白、胶原蛋白、透明质酸。
Main ingredients: placenta extract, silk cellulose protein, almond protein, collagen protein, hyaluronic acid.
苦杏仁含有苦杏仁甙，它在酸或酶的作用下，可以分解产生氢氰酸和苯甲醛，氢氰酸剧毒。
The bitter almond contains amygdalin. Acid or enzyme can decompose amygdalin to prussic acid and benzaldehyde. Prussic acid is a poisonous substance.
试验用气相色谱仪和氨基酸自动分析仪测定了杏仁油脂的脂肪酸组成和杏仁蛋白质的氨基酸组成。
The amino acid composition of almond protein and the Fatty acid composition of almond oil were determined by GC and amino acid automatic instrument.
加州杏仁清淡柔和，含有丰富的维生素，不饱和脂肪酸，蛋白质等营养物质。
California almond is rich in nutritious elements such as vitamins, unsaturated fatty acids and proteins.
结果表明，苦杏仁是一种富含氨基酸，且有利于人体氨基酸营养平衡及保健作用的天然干果资源。
The results showed that bitter almond is a natural health resource which is rich in amino acids and helpful to the balance of amino acids in human body.
杏仁蛋糕，有奶油和用酸橙调味。
主要成分：杏仁精华、维他命e，氨基酸、胶原蛋白。
Main ingredients: Almond essence, vitamin e, amino acids, collagen protein.
甜杏仁油-提供基本的脂肪酸，能帮助修复皮肤，从而有助于恢复皮肤的水份、平滑和柔韧性。
Sweet almond oil - Provides an essential fatty acid that helps to repair the moisture barrier of the skin, thus helping to restore moisture, smoothness and suppleness.
我发现了杏仁皮肤包含用于保护它，自然由昆虫和真菌的攻击，有害的酸。
I found out that the skin of almonds contains harmful acids used to protect it, naturally, from insect attack and fungus.
在甜杏仁油中的必要脂肪酸以及蜂蜡能够容易吸收，帮助提高及护理天然保湿。
The essential fatty acids in our base of sweet almond oil and beeswax are easily absorbed to enhance and maintain precious, natural moisture.
某种程度上，接受了脂肪；但只接受单一饱和脂肪酸，象鳄梨、橄榄油和杏仁都含有该物质。
Fat has gained some acceptance but it's the monounsaturated variety found in avocados, olive oil, and almonds.
主要成份：透明质酸、海藻、氨基酸、芦荟提取液、杏仁。
Main ingredients: hyaluronic acid, algae, amino acid, aloe extract and almond.
有些杏仁搜查有壹化学物质氢氰酸，它的名称缩写是。这种酸是自然产生的，但搜查果搜查过量会产生毒副作用。
Some almonds do contain a chemical called hydrocyanic acid, This acid is natural, but can have toxic side effects if consumed in excess.
描述：90%的脂肪在杏仁的不饱和脂肪酸，他们帮助降低坏胆固醇！
Description: 90 percent of fats in almonds are unsaturated fat they help lower bad cholesterol!
本实验主要研究了超临界CO_2萃取对新疆轮台小白杏杏仁油的工艺条件，并用气相色谱法对所得杏仁油的脂肪酸组成进行分析。
The SCF-CO_2 extraction process and GC analysis of fatty acid of"Xiaobai"apricot almond oil were investigated in this study.
在甜杏仁油中的必要脂肪酸能够保护宝宝的肌肤，防止干燥，发炎，舒缓肌肤。
The essential fatty acids in our sweet almond oil protect your baby's skin from drying out and render delicate or chafing skin supple and smooth.
在甜杏仁油中的必要脂肪酸能够保护宝宝的肌肤，防止干燥，发炎，舒缓肌肤。
The essential fatty acids in our sweet almond oil protect your baby's skin from drying out and render delicate or chafing skin supple and smooth.
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