研究了麸皮、米糠水解液培养酵母的工艺条件。
The technological conditions for culture of yeast by hydrolytic liquid of wheat bran and rice bran were studied.
研究了麸皮、米糠水解液培养酵母的工艺条件。
Study on the Inhibitors in Diluted Acid Hydrolysate of Corn Stover;
本发明利用万古霉素发酵废渣作为唯一的培养基，在合适的条件下采用固态培养方法培养酵母菌。
The invention makes use of vancomycin fermentation residue as a sole culture medium, and the solid state culture method is adopted under the proper conditions for culturing yeast.
开发在微生物细胞外部能稳定存在的纤维素酶使真菌和酵母在纤维素水解产物上培养有了可能。
Development of celluloses that are stable outside the cells of microorganisms enables the culturing of fungi and with yeasts on cellulose hydrolyzates.
该公司计划在生产生物燃料同时，进一步进行酵母菌株的培养，可能发现在造酒、酿造、烘焙和健康食品生产中的用途。
The firm plans to cultivate further yeast strains that, as well as producing biofuel, might find USES in wine-making, brewing, baking and health food manufacture.
霉菌与酵母混合培养由于二者的互惠共生关系使秸秆蛋白含量有较大提高。
Mixed culture of mold and yeast can increase the protein content greatly because of the relationship of reciprocal symbiosis.
这些蒸米、 曲、水、酵母等原料是用来培养酒母的。
This steamed rice , yeast, water, etc, is used to develop distiller 's yeast.
藻类提炼生物燃料，酵母菌培养药品。
在康普茶培养物中酵母和细菌提供很坏条件，霉菌就有更大发育机会。
The worse the conditions provided for the yeasts and bacteria in the Kombucha culture, the greater the chances of mould developing.
在有、无氧气存在的情况下，我们测定了培养温度对酵母比生长速率的影响。
We investigated the influence (effect, impact) of temperature on the specific growth rat of yeast in the presence or absence of oxygen.
结果表明；在固体培养中，病菌对氮源的利用以蛋白胨为最好，其次为酵母膏。
The results of the experiments showed Peptone was the best nitrogen source in solid culturate, the second was yeast extract.
新改造的酵母远非有效率（很低效）：要产生一个剂量的止痛药可能会花费几千升（几吨）培养液。
The newly engineered yeasts are far from efficient: Producing one dose of painkiller would probably take thousands of liters of culture.
从试管架中取出酵母的培养液。
本文主要介绍了生香酵母的类群、筛选分离、鉴定、保存、培养、香气成分及其应用现状。
In this paper, we introduce the community, isolation, identification, conservation, cultivation, aroma component and application of aroma - producing yeasts.
介绍了麸曲白酒生产过程中酵母从斜面培养到成熟酒母的具体制作过程。
The specific process of yeast cultivation from slant culture to mature starter during koji liquor production is introduced.
研究了乳牛日粮中添加不同比例枯草芽孢杆菌与酵母培养物混合制剂“畜速益”(XSY)对乳牛泌乳量及乳品质的影响。
An experiment was conducted to study the effects of mixture of Bacillus subtilis and yeast culture named Xusuyi (XSY) added into dairy diet on intake and milk production.
在小鼠和烟草中，这是通过过渡表达聚羟化酶来实现的，类似于酵母和昆虫细胞培养。
In mice and tobacco, this was overcome by over-expression of prolyl hydroxylase, analogous to what has been done in yeast and insect cell culture.
研究了活性酵母固态培养的工艺条件。
Technological conditions for solid culture of active yeast are studied.
研究了利用豆制品生产废水培养油脂酵母的适宜工艺条件。
The optimal processing conditions of cultivating lipid yeast by using waste water from soybean product processing was studied.
通过恒化培养对S-腺苷甲硫氨酸（SAM）产生菌酿酒酵母HYS98发酵动力学进行了研究。
The fermentation kinetics of S-adenosyl-L-methionine (SAM) producing Saccharomyces cerevisiae HYS98 was studied through chemostat cultivation.
在啤酒生产过程中，啤酒酵母的良种选育和扩大培养对保持啤酒质量稳定、口味纯正起着决定性的作用。
The selection of the improved variety and the spreading cultivation of the beer yeast plays a key role in order to keep a steady quality and the pure taste in the beer production process.
本发明的酵母细胞在培养时通常生长良好，尽管它们的甘油产量下降。
Yeast cells of the invention often grow well when cultivated, despite their curtailed glycerol production.
本论文针对营养酵母出发菌株的筛选，高核黄素含量菌株的诱变育种及营养酵母摇瓶培养条件、生产工艺进行了研究。
In the paper, screening of nutritional yeast parent strains, mutation of rich riboflavin strain, shake-flashing culture conditions as well as fermentation technology of nutritional yeast were studied.
互生培养促进了酵母茵的代谢活性及产气指数。
The mutualism promotes the metabolism of Saccheromyces cerevisiae and its-index number of producing gas.
本文研究了玉米皮水解液发酵生产饲料酵母的摇瓶间歇培养和分批补料培养条件，进行了10L反应器分批补料培养试验。
The biotechnology of flask batch and fed-batch culture to produce yeast from cornhusk hydrolysate was studied and the fed -batch process in 10L bioreactor was conducted.
研究结果表明，流加培养模型能较好地反映酵母流加培养过程中糖流加的规律，对酵母的流加培养具有一定的指导意义。
The results indicate that the model could reflect this glucose feeding law very well, which was very important for guiding the fed-batch culture of yeast.
对发酵培养基进行了研究，淀粉、酵母粉是阿维菌素发酵的最合适碳源物质和氮源物质；
Starch and yeast powder are the best carbon source and nitrogen source through studies on fermentation culture medium.
以全混釜中酵母培养系统为对象，固定外加激励振幅值，改变激励频率，运用数值方法研究了强迫激励下乙醇连续发酵系统中存在混沌的可能性。
The possibility of chaos in S. cerevisiae culture system in CSTR was investigated by means of numerical computation under fixing the amplitude A and changing the frequency w of forced impulse.
研究了UV - B照射培养过程中酵母细胞内各种生理活性物质的变化。
The changes of the physiologic substances in yeast cells cultured by UV-B radiation were studied.
研究了UV - B照射培养过程中酵母细胞内各种生理活性物质的变化。
The changes of the physiologic substances in yeast cells cultured by UV-B radiation were studied.
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