• 体腔的酸化诱导高能态灭。

    Thylakoid lumen acidification induces high energy state quenching.

    youdao

  • 结论天然雄黄导致小鼠损伤酸化精制后对肝脏毒性显著降低,雄黄毒性成分溶性

    CONCLUSION: Crude realgar could induce significant liver oxidative injury, which could be reduced by purified realgar. Soluble arsenic salt may be major toxic ingredient.

    youdao

  • 水产品加工废水具有好的生化性,水解(酸化)反应器该废水生化性能改善作用明显

    Improvement of wastewater biodegradability was not remarkable for aquatic product processing wastewater with good biodegradability in hydrolytic acidification reactor.

    youdao

  • 利用氧段内水解酸化污泥显著提高废水生化性。

    The biological decomposition of the wastewater is enhanced by utilizing the hydrolyzed acidification sludge in the anoxic zone.

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  • 程序简便易行,提高压裂酸化工艺设计质量效率

    This program is simple and convenient and it can raise the quality and efficiency of the acid fracturing technical design.

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  • 焦化废水处理小试进行水解酸化提高焦化废水生化动力学分析

    In the small test of the treatment of coking wastewater, the dynamic analysis on the biochemical ability of the coking wastewater through the hydrolytic acidification was made.

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  • 酸化中性分子与胺盐以氢键作用构成胶团外壳作用方式两种

    The alcohol and unacidified neutral amine molecules constituted the exterior shell of the micelles by hydrogen bonding in the two modes: side by side or head to head.

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  • 生发、防、乌发、毛发酸化效果更是极为显著提高头发抗老化能力

    The hair growth, anti-off, black hair, anti hair acidification effect is very significant, can improve the ability of anti-aging hair.

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  • 酸化活化的丝裂原活化蛋白激酶,参与多种细胞生命活动调节基因转录诱导细胞凋亡、调节细胞周期

    The MAPK which activated through phosphorylation involve several cell life activities, just like the control gene transcription, induce cell death, regulate cell circle and so on.

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  • 结果提示,用均匀设计方法研制复合酸化配方完全行,而且减少试验次数,提高试验效率

    It was concluded that the study of acidifier formula with the uniform design method was feasible and the test efficiency of formula of acidifier study was improved with the uniform design method.

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  • 生物酸化技术啤酒生产应用降低糖化醪pH值增加活,降低生产成本,还能提高啤酒质量

    The application of bio-acidified technology in beer's production can lower the pH of beerwort, increase enzymes' activities, reduce the production costs, and improve the beer's qualities.

    youdao

  • 生物酸化技术啤酒生产应用降低糖化醪pH值增加活,降低生产成本,还能提高啤酒质量

    The application of bio-acidified technology in beer's production can lower the pH of beerwort, increase enzymes' activities, reduce the production costs, and improve the beer's qualities.

    youdao

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