• 全脂奶粉价格保持稳定而且价格一般不会改变

    WMP is more stable in price and the level is somewhat unchanged.

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  • 全脂奶粉原料添加一定量核桃仁制成核桃仁冰淇淋

    The whole milk powder was used as raw material and the walnut thick liquid was added to make the walnut ice cream.

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  • 牛奶制品包括全脂奶粉无脂奶粉乳清奶粉乳糖酪蛋白

    Milk-derived ingredients include whole milk powder, non-fat milk powder, whey powder, lactose powder, and casein.

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  • 不包括欧盟全脂奶粉产量大多数国家总共增长32.3%。

    Excluding the EU, WMP production grows in most countries, increasing a total of 32.3%.

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  • 乳品工业脱脂奶粉全脂奶粉奶粉冰淇淋精粉、酷酸钠等。

    Dairy Industry: skimmed milk powder, whole milk, soybean milk powder, ice cream powder, milk powder, caseinate.

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  • 主要成分牛奶巧克力,可可脂,全脂奶粉蛋黄素香草荚,杏仁

    Ingredients: milk chocolate, sugar, co - co, full - milk powder, lecithin, vanillin, toast almond.

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  • 全脂乳粉(全脂奶粉)、钙(乳矿物盐)、浓缩乳清蛋白原料进口新西兰

    Full Cream Milk Powder, Milk Mineral, whey protein concentrate Raw material is imported from New Zealand.

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  • 人参果全脂奶粉为原料,发酵产生益生菌人参果酸奶,得到种新型的凝固性酸乳蛋白食品。

    A set probiotic ginseng fruit yogurt was prepared from ginseng fruit and full-cream milk powder by fermentation.

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  • 配料小麦粉植物起酥油、白砂糖山梨醇全脂奶粉碳酸钙、膨松剂、兰素、维生素d3

    Ingredients: Wheat flour, Vegetable Shortening, Refined Cane Sugar, Sorbitol, Whole Milk Powder, Calcium Carbonate, Baking Powder, Vanilla Flavor, Vitamin D3.

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  • 利用该法测定了全脂奶粉微量胆固醇氧化物的含量,同时样品中脂类提取净化过程作了研究。

    Cholesterol oxidation products are determined in whole milk powder by gas chromatography, including of extraction of lipid and sample purification.

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  • 中国乳制品需求增长速度继续高于本国生产2011年需要额外进口全脂奶粉,”报告

    "Chinese dairy product demand will continue to grow faster than local production, requiring additional whole milk powder imports through 2011," the report said.

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  • 澳大利亚牛奶生产增长了25.7%,使澳大利亚黄油奶酪脱脂乳制品全脂奶粉的生产和出口都增长了。

    Australian milk production increases 25.7%, enabling Australian butter, cheese, NFD, and WMP production and exports to increase.

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  • 长远来看,随着国内全脂奶粉生产增加更多消费者液态替代复原奶粉中国全脂奶粉出口将稳步增长

    Over the long run, as domestic WMP production expands and as consumers substitute more fluid milk for reconstituted milk powder, Chinese WMP exports increase steadily.

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  • 葛根绿茶全脂奶粉蔗糖为主要原料,通过保加利亚乳酸杆菌嗜热链球菌发酵研制一种新型的葛根绿茶酸奶

    New yoghurt was developed from Puerariae Radix, green tea, un-skimmed milk powder and sugar by fermenting with Lactobacillus bulgaricus and Streptococcus thermophilus.

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  • 由于奶制品加工厂继续依靠进口产品,中国购买外国全脂奶粉的量2011年进一步增加80,000奶粉主要来自澳大利亚新西兰

    And purchases of foreign whole milk powder, which nearly all come from Australia and New Zealand, would rise by a further 80,000 tonnes in 2011 as processors continue to rely on imported product.

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  • 选用全脂奶粉作为粉状食品模型利用schall烘箱通过测定丙二醛吸光度值、过氧化值、荧光光谱及荧光强度变化,对多肽氧化活性进行研究。

    Whole milk powder was used as a powder food model to evaluate the antioxidant effect of wheat germ peptides by the method of SCHALL oven.

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  • 选用全脂奶粉作为粉状食品模型利用schall烘箱通过测定丙二醛吸光度值、过氧化值、荧光光谱及荧光强度变化,对多肽氧化活性进行研究。

    Whole milk powder was used as a powder food model to evaluate the antioxidant effect of wheat germ peptides by the method of SCHALL oven.

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