黑巧克力：其含有黄烷类物质，能保护眼部血管。
Dark Chocolate: It contains flavanoids which protect blood vessels of the eyes.
植物酚类物质(黄烷类)能保护植物免受昆虫、细菌和真菌感染和光氧化的伤害。
Plant phenolics (flavanoids) protect the plant against insects, bacterial and fungal infection and photo-oxidation.
近年来，大量研究表明，桑椹果含有大量的活性酚类物质，主要包括：花色苷，黄酮，黄烷酮和酚类的酸。
Recently, many researches have shown that mulberry fruits had antioxidant polyphenols, mainly anthocyanins, flavonols, flavonol glycosides and phenolic acids.
近年来，大量研究表明，桑椹果含有大量的活性酚类物质，主要包括：花色苷，黄酮，黄烷酮和酚类的酸。
Recently, many researches have shown that mulberry fruits had antioxidant polyphenols, mainly anthocyanins, flavonols, flavonol glycosides and phenolic acids.
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