目的：制定十全乌鸡精口服液的质量标准。
To establish the quality control standard of Shiquan Wujijing Oral Liquid.
加入扁豆，鸡精和水。
用鸡精和食盐调味，淋入辣椒油翻炒均匀后盛盘。
Season with chicken powder and salt and sprinkle with chilli oil. Stir-fry all together until pieces are well-coated with sauce.
种鸡精量饲喂系统的核心部分是种鸡个体采食数据的获取。
The feeding data acquisition part is very important for the breeder precision feeding system.
淋入加饭酒，接着下沙茶粉，食盐和鸡精翻炒兜匀后盛盘。
Sprinkle rice wine, satay, salt and chicken powder. Stir until the mushrooms are coated with the sauce. Serve immediately.
阐述鸡精的定义、成分，介绍绿色鸡精的开发及生产工艺。
This text elaborates the definition, the composition of the chicken condiment, introducing the development of the green chicken condiment and producing the craft.
调味料行业主要有以下几个领域：鸡精、酱油和复合调味料。
The condiment industry mainly includes the following fields: chicken essence, soy sauce and complex condiment.
本文探讨了以鸡骨提取物为原料，生产颗粒鸡精的加工工艺。
This paper discuss the processing technology of chicken granule based on chicken bone extracts.
调料：蚝油、鸡精、糖、胡椒粉、葱丝、姜丝、熟黑芝麻。
Seasoning: Oyster sauce, chicken, sugar, pepper, green onion, ginger, cooked black sesame.
本品鲜度相当于味精的30倍，可作为味精、鸡精的替代产品。
This product's freshness equals MSG 30 times, can be used as the substitution product.
经试验表明酵母抽提物能明显改善鸡精调味料风味，提高产品品质。
The experiments show that Yeast extract improves the flavor and quality of chicken granule flavoring remarkably .
本文介绍了酵母抽提物的特点及在鸡精中的用法、用量和使用后产生的效果。
The thesis introduced the character of yeast extract and the application in chicken powder, include dosage and sound effects.
研究了影响鸡精吸潮的因素，通过单因素试验和正交试验对其配方进行了优化。
The moisture absorption capacity and formula of chicken flavor were studied using single -factor test and orthogonal test.
锅内留少许底油烧热，放姜蒜末和辣椒酱略炒，然后加入上汤，盐，鸡精烧开。
Leave a bit of oil in the same pan and heat up. Add in ginger, garlic and chili sauce. Stir briefly and add in stock, salt, chicken bouillon.
配料：牛油、豆瓣、辣椒、植物油、老姜、精盐、鸡精、大蒜、糖、花椒、料酒。
INGREDIENTS: beef lard, thick-broad bean, chili, vegetable oil, ginger, refined salt, chicken essence, garlic, sugar, Chinese prickly ash, cooking wine.
花椒，大蒜，桂皮，料酒，鸡精，蒜蓉酱，蒜蓉，杏仁，腰果，菜瓜，橄榄油，粉丝。
Pepper, garlic, cinnamon, cooking wine, chicken, garlic sauce, garlic, almonds, cashews, snake melon, olive oil, fans.
下捞好的豆角和茄条，加适量盐，少许白糖，翻匀，撒少许鸡精，白胡椒粉起锅即可。
Under the dragging good beans and eggplant strips, add appropriate amount of salt, a little sugar, stir well, sprinkle a little chicken, white pepper pot.
文中对乌鸡精、乌鸡肽和乌鸡汤蛋白质含量及蛋白质相对分子质量分布区间进行了比较。
The protein content and the molecular weight distribution of black-bone chicken peptides (BCP) , black-bone chicken essence (BCE) and black-bone chicken soup (BCS) were compared in the paper.
事实上，大辉哥的秘密酱汁并不难做，用生抽、糖、香油、鸡精和胡椒粉按照一定的比例调制就行。
Da Hui's soy sauce mixture is quite easy to make. Light soy, sugar, sesame oil, chicken powder and pepper are mixed in a special ratio, and the sauce is ready.
油炸鬼用剪刀剪成小块。鸡蛋两只打散，加入凉开水。用鸡精，适量食盐和胡椒粉调味，用蛋抽搅打均匀。
Cut yutiao fritter into small pieces. whisk together eggs and drinking water seasoning with chicken bouillon salt and pepper.
市场上卖的味精品牌也是不计其数，其中一种叫做王守义鸡精调料，商标上是一只卡通鸡微笑着竖起大拇指。
There are numerous brands of MSG on offer, including Wang Sho Yi Chicken Essence Seasoning, whose label features a smiling cartoon chicken giving a thumbs-up.
鸡精作为第三代复合型风味鲜味料，广泛进入了中国的家庭消费和餐饮行业及广泛应用于工业食品加工企业。
As the third generation of complex flavor condiment, chicken essence is widely applied in Chinese household consumption, catering industry and industrial food processing enterprises.
本文介绍了固体鸡精的生产工艺及质量控制。完整地描述了全部工艺过程，并提供了重要的技术参数与数据。
The production technique of chicken bouillon powder was introduced. Complete technological processes were described with important technical parameters and data.
本文介绍了固体鸡精的生产工艺及质量控制。完整地描述了全部工艺过程，并提供了重要的技术参数与数据。
The production technique of chicken bouillon powder was introduced. Complete technological processes were described with important technical parameters and data.
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