方法：本文采用苯酚-硫酸比色法测定了云南产鸡枞菌中多糖的含量。
Methods: We used the phenol- Sulphuric acid method to determine the content of Polysaccharopeptide in Collybia albuminosa from Yunnan province.
配料：纯净水、猴头菇、蟹味菇、鸡枞、金福菇、枸杞、金银花、木糖醇、低聚糖。
Ingredients: purified water, Hericium erinaceus, Beech mushroom , termite mushroom, Tricholoma lobayense Heim, Lycium chinense Mill, Lonicera japonica, Xylitol, oligosaccharides.
配料：纯净水、猴头菇、蟹味菇、鸡枞、金福菇、枸杞、金银花、木糖醇、低聚糖。
Ingredients: purified water, Hericium erinaceus, Beech mushroom , termite mushroom, Tricholoma lobayense Heim, Lycium chinense Mill, Lonicera japonica, Xylitol, oligosaccharides.
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