• 环境暴露必定大量杀菌剂一样

    The environmental exposure doesn't have to be as extreme as chowing down on a fungicide.

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  • 通过改变食入脂肪改变储存脂肪。

    Depot fat can be altered by changing dietary fat.

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  • 途径食入眼睛皮肤接触

    Invasion route: Inhalation, ingestion, eyes, skin contact.

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  • 麻烦眷顾于那些食入过量卡路里的“非常人”。

    The trouble comes when people who are larger-than-life continue to consume excess calories.

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  • 目的了解荨麻疹病人食入过敏原情况

    Objective To investigate the status of inhaled and ingested allergen in patients urticaria.

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  • 血性李氏杆菌病可能是食入病原菌引起

    Septicemic listeriosis probably develops from ingestion or possibly inhalation of the bacteria.

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  • 温州地区过敏原尘螨为主,性以为主;

    The most common allergen of inhalation in Wenzhou region was dust mite, and food allergen was shrimp.

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  • 产品皮肤接触眼睛接触、食入产生危害

    This product may cause harm by skin contact, eye contact, ingestion and inhalation. Wear splash goggles, lab coat, dust respirator and gloves.

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  • 官方指南建议每天只食入56盎司家禽

    Government guidelines advise eating no more than 5 to 6 ounce of lean meat, poultry or fish a day for nearly everyone. — especially.

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  • 食入都会造成中毒眼睛皮肤强烈刺激作用。

    It is toxic by ingestion and inhalation and a strong irritant to eyes and skin.

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  • 航线其中化学物质人体食入

    Three routes by which a chemical can enter the body are: Inhalation, Blood and Ingestion.

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  • 在怀孕期间有机水果蔬菜,这样可以防止接触杀虫剂

    Eat organic fruits and vegetables to limit your exposure to pesticides during pregnancy.

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  • 身体发胖倾向时,适当限制热量主要是脂肪

    When the body has tendency to gain weight, heat input should be appropriate restrictions on food, mainly sugar and fat.

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  • 水貂食入HM最高显著高于其他各组P<0.01);

    Nitrogen intake in HM group was the highest, and extremely significantly higher than that in other groups (P<0.01);

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  • 活动活动研究人员都记录下了这些孩子食入蔬果种类数量

    The researchers recorded the kinds and amounts of fruit and vegetables eaten by the children before and after the program.

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  • 目的探讨1食入而引发中毒报告中检出A肉毒毒素

    Objective: to discuss 1 example food poisoning caused by the ingestion of soybean paste and detect type a botulinum toxin.

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  • “患病机率增加是因为红色肉类量增加。”电话采访中

    "The increase in risk did appear to be due to the increase in red meat intake," tseng said in a telephone interview.

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  • 随着年龄增长过敏反应逐渐减少而吸过敏反应相对增加

    With the increase of age, food allergy reactions decreased, inhalation allergy reactions increased.

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  • 蔬菜后采取必要的净化措施”,最大程度减少农药

    The election of the vegetable, still need to take the necessary" purification measures", to maximize the reduction of pesticide in food.

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  • 一些观察研究中发现,经常食入可可粉心血管(病)死亡率有联系。

    Context Regular intake of cocoa-containing foods is linked to lower cardiovascular mortality in observational studies.

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  • 结果表明食入CP存留显著P<0.05)及伺CP水平的影响。

    The results showed that the age of Shaoxing ducks and dietary CP level significantly affected the CP retention ratio(p <0.05).

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  • 过敏性疾病指机体通过食入接触某种抗原物质或半抗原物质后引起各种各样功能障碍组织损伤一类疾病。

    Anaphylactic disease is a kind of disease with kinds of dysfunction or tissue injury resulting from some materials of antigen and semiantigen by inspiration, ingestion, injection or contact.

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  • 方法采用酶联免疫吸附试验(ELISA)对311过敏性皮肤病患者30名健康对照者血清中过敏原进行检测。

    Methods The allergen of inhalation and edibility in 311 cases with allergic dermatitis and 30 healthy persons were detected by enzyme-linked immunosorbent assay (ELISA).

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  • 曼谷希隆大学研究人员发现孩子们参加利用多媒体榜样效应来推广健康的活动之后,他们蔬菜种类数量有改进

    Researchers at Mahidol University in Bangkok found the type and amount of vegetables children ate improved after they took part in a program using multimedia and role models to promote healthy food.

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  • 哺乳动物包括不能消化动物纤维素食入消化道内停留时间很长,这样生活于其消化道内的微生物便得以将它消化。

    Mammals (including humans) cannot digest cellulose, but bacteria in the rumens of cattle and other ruminants and protozoans in the gut of termites produce enzymes that can break it down.

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  • 分散定量的如果喜欢大米面的,配自然的低盐新鲜蔬菜豆腐或者烧鸡

    Stretch it: If you love rice and pasta mixes, toss in naturally low-sodium foods such as steamed fresh vegetables, tofu, or grilled chicken.

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  • 餐厅选用云南或缅甸上好的天然香料菜,旨在顾客吃得健康无负担

    The restaurant chooses the finest natural ingredients & spice, so as to make our guests healthier.

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  • 餐厅选用云南或缅甸上好的天然香料菜,旨在顾客吃得健康无负担

    The restaurant chooses the finest natural ingredients & spice, so as to make our guests healthier.

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