托盘的一边摆放着一把杯子，里面盛着一些看起来像是热可可的东西，还像热可可那般冒着热气。
A mug with something that looked like hot cocoa and steamed like hot cocoa sat on one edge of the tray.
你好，你们想来些热可可吗?我刚刚做好一壶。
Hiya, you folks care for some hot coca, I've just made a fresh pot.
所有你需要的是一个雪橇或划艇和一杯等待你回来的热可可。
All you'll need is a sled or a tube and a cup of hot cocoa waiting for you when you return.
接着他把一根手指伸进那液体中——滚烫滚烫——然后博兹将热可可举到嘴边。
Then he stuck a finger in the liquid—very hot—and brought it to his lips.
堆个雪地天使，然后走进房间，脱去你的靴子，看会电视，喝些热可可饮料。
Making snow angels, and then you can go inside, get your boots off and watch some TV and sip some hot cocoa.
一开始他在自家门前卖热可可，后来生意越做越大，直到开创了自己的饼干公司。
He initially began selling hot cocoa in front of his home, eventually expanding into the cookie business.
高酸性饮料--酒、咖啡、茶、热可可、和酸性果汁：使肠胃不舒服，肚子突出。
Alcohol, coffee, tea, hot cocoa, and acidic fruit juices: Each of these high-acid beverages can irritate your GI tract, causing swelling.
除了喝不加冰的美味冷牛奶，你也可以把它用来煮拿铁，做沙冰，或是加到热可可里。
Besides drinking milk straight-up, nice and cold, you can use it for lattes, in smoothies and in hot cocoa.
铺条毯子在身上，卷曲在沙发上，喝着一杯热可可，享受着观察这个美丽季节的快乐。
SnuggN1 up in the sofa, put a blanket over you, have a cup of hot cocoa, and enjoy the observations on this precious season...
她是多么爱这个天使一般的男孩啊，还有他的一切：热可可、篮球、教堂还有吉他，然而她能这样做吗？
Because she wanted to love this Angel boy, with his hot cocoa, basketball, churches and guitars, but how could she?
平底锅加入少量油，油热后放入碎洋葱块、蒜末、孜然粉、辣椒面、可可粉、盐和黑胡椒粉翻炒至有香味出来，加水烧至洋葱变软，大概需要5分钟左右的时间。
Add onion, garlic, cumin, chili powder, cocoa, salt and pepper to pan. Stir to combine.
以单份的意大利特浓咖啡作底，加入8毫升绿薄荷汁、11克可可粉、60毫升热牛奶和一团生奶油，用新鲜的薄荷叶在上面作装饰。
Start with a single espresso and add8ml of green peppermint syrup 11g of cocoa powder 60ml of hot milk and a dollop of whipped cream with a few fresh mint leaves.
参加者每天早晨饮用一杯（8盎司）的无糖可可、有糖可可或热的脱脂牛奶，共六周。
The participants drank an 8-ounce cup of sugar-free cocoa, sugared cocoa, or a hot nonfat milk beverage each morning for six weeks.
为了解这一现象与CTCBE结晶行为的关系，拟用X粉末衍射和差示扫描量热法对乌桕类可可脂和天然可可脂在不同条件下的结晶行为进行了研究。
Crystallization behavior of cocoa butter (CB) and Chinese tallow cocoa butter equivalent (CTCBE) are studied using powder X-ray diffraction (XRD) and differential scanning calorimetry (DSC).
为了解这一现象与CTCBE结晶行为的关系，拟用X粉末衍射和差示扫描量热法对乌桕类可可脂和天然可可脂在不同条件下的结晶行为进行了研究。
Crystallization behavior of cocoa butter (CB) and Chinese tallow cocoa butter equivalent (CTCBE) are studied using powder X-ray diffraction (XRD) and differential scanning calorimetry (DSC).
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