而传统的做法，馍是在土灶里烘焙而成，如今则常常放在平底锅里烙制而成。

While the mo is traditionally baked in a clay oven, today it's often fried in a pan.

youdao

而传统的做法，馍是在土灶里烘焙而成，如今则常常放在平底锅里烙制而成。

While the mo is traditionally baked in a clay oven, today it's often fried in a pan.

youdao