最近的证据表明了在去异黄酮化期间GA浓度的波动。
Recent evidence suggests fluctuations in GA concentration during de-etiolation.
大多数大豆含有消除皱纹的异黄酮化合物。
Most beans contain a combination of wrinkle-reducing isoflavones.
组喂饲不含异黄酮的大豆蛋白;
大豆的异黄酮含量很高。
美国人平均每天摄入1到3毫克的大豆异黄酮。
染料木素是大豆发酵食品中的主要异黄酮成分。
Genistein was the main component of isoflavone in the fermented soybean food.
以水为主要溶媒,提取脱脂大豆粉中的大豆异黄酮。
Soybean isoflavones were extracted by water from defatted soybean flour.
使用不同的溶剂从大豆异黄酮粗品中提取大豆黄苷。
Daidzin is extracted from rough isoflavone with different solvents.
大豆异黄酮是大豆中的一种具有生理功能的活性物质。
Soy isoflavone in soy beans is a kind of active substances with physiological functions.
大豆异黄酮与原花青素在保健酒中具有较好的稳定性。
Soybean isoflavones and procyanidins have be provided with reliable storage stability in Health Vino.
异黄酮可能会影响男性生育能力,并可能增加高危妇女乳腺癌的发病率。
Isoflavones can affect fertility in men and may increase the incidence of breast cancer in at-risk women.
目的:研究大豆异黄酮(SI)防治去卵巢大鼠骨质疏松的作用。
Objective: To study the preventive effects of soybean isoflavones (SI) on osteoporosis of ovariectomized rats.
然而,相当混乱,存在着对不同类型的异黄酮以及其对机体的影响。
Yet, considerable confusion exists over the different types of isoflavones as well as their effects on the body.
分别用单因子试验和正交试验来优化微波辅助提取异黄酮的最佳条件。
The single factor experiment and the orthogonal method were used to optimize the MAE condition.
首次在大豆异黄酮制取工艺中采用无机膜分离技术对浓缩液进行澄清。
It was the first time to use inorganic membrane technology to defecate concentration solution in soybean isoflavone processing.
综述了异黄酮合成方法和近年来我国在合成异黄酮化合物的研究进展。
This paper summarizes research advance in synthetic methods of isoflavones and the synthesis of its derivatives in China recent years.
结论:大豆异黄酮可预防去卵巢大鼠骨钙、锌、铜丢失,预防骨质疏松。
Conclusion: the soybean isoflavone may prevent the lose of bone calcium, zinc, copper and prevent the osteoporosis induced by ovariectomy.
但论述者没有作出陈述,即这些异黄酮是否是以一种被人体使用的方式被包含在大豆中。
What is not stated, however, is whether these isoflavones are contained in a form in soy that is usable by the human body.
主要存在于豆科植物中,大豆异黄酮是大豆生长钟形成的一类次级代谢产物。
Soybean isoflavone is a yellow brass type compound, which mainly exists in the leguminous plants.
此外,论述者陈述道,大豆含有一种可被称为异黄酮的植物化学物,据称具有防病功效。
Additionally, the arguer states that soy contains phytochemicals called isoflavones, which supposedly have disease-preventing properties.
这是神奇的大豆异黄酮的雌激素样激素,所有的工作,以帮助您保持年轻和健康。
It was the magical isoflavones, the estrogen-like hormones that all worked to help you stay young and healthy.
科学研究已经发现,未发酵的大豆食品(大豆、大豆粉)含异黄酮的量是发酵后的3倍之多。
Scientific studies have found that non-fermented soy foods (soybeans, soy powder) have as much as three times the isoflavones as the fermented stuff.
本文从异黄酮的来源、分布与结构、生理功能等几方面简述了异黄酮研究的概况。
An overview of the functional ingredient-Isoflavone is presented in this paper, included the source, distribution and structure, physiological function.
品种、栽培环境、加工工艺等条件对大豆及其食品中的异黄酮的含量与种类均有影响。
The content and kind of soybean isoflavone in soybean and soybean products were influenced by the variety, cultivated environment and process conditions.
最后,大豆中所被发现的异黄酮可能并不能产生与在其他形式中所发现的异黄酮相同的益处。
Finally, isoflavones as found in soy may not produce the same beneficial effects as when it is found in other forms.
至于豆类食品为什么可以防癌还不清楚,不过大豆中所含的名叫异黄酮的化合物具有雌性激素的作用。
It was not clear how soy might prevent cancer, though compounds in soy called isoflavones have estrogen-like effects.
她表示,虽然DIM和异黄酮都被开发用于预防及治疗乳癌,但需要更广泛的毒理学研究。
Both DIM and genistein are being developed for use in the prevention and treatment for breast cancer, although more extensive toxicological studies are necessary, she says.
结果:大豆异黄酮软胶囊能显著降低黄褐斑的色度(P<0.01)和面积(P<0.01)。
Result The soybean isoflavones soft capsule decrease the area(P<0.01)and chromaticity of chloasmas significantly.
结果:大豆异黄酮软胶囊能显著降低黄褐斑的色度(P<0.01)和面积(P<0.01)。
Result The soybean isoflavones soft capsule decrease the area(P<0.01)and chromaticity of chloasmas significantly.
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