是压力将咖啡油脂释放出来；这些油脂充分乳化融合给咖啡带来浓郁、醇厚的口感。
It is the pressure which releases the coffee oils; these emulsify and give the coffee its rich, velvety texture.
它会让汤的口感更好，更浓稠。
要进一步改善口感，看看它的“肚脐”：在有花的一端，茄子会有一个椭圆或圆形的小凹。
To further improve taste, check out its "belly button": At the blossom end, eggplants have either an oval or round dimple.
现在，商家正在引进很多无脂的食物，他们称这些食物有着和传统高脂肪食物相同的味道和口感。
Now manufacturers are introducing fat-free versions of various foods that they claim have the taste and texture of the traditional high-fat versions.
视觉和声音线索也有影响，比如嘎吱嘎吱的声音，还有触觉，包括食物在嘴唇上和嘴里的质地和口感。
Visual and sound cues contribute, such as crunching, as does touch, including the texture and feel of food on our lips and in our mouths.
事实上，一个多世纪以来，纽约的市政用水一直被称为自来水中的香槟，它最近被认为是世界上口感和纯度最好的水之一。
In fact, New Yorks municipal water for more than a century was called the champagne of tap water and until recently considered among the best in the world in terms of both taste and purity.
食物的味道、质地和口感往往是我们关注的重点，但最重要的是我们咀嚼食物时产生的轻微的气息，科学家们称之为“鼻后气味”。
The taste, texture, and feel of food are what we tend to focus on, but most important are the slight puffs of air as we chew our food—what scientists call "retronasal smell".
鸡蛋有两个作用。蛋清有助于蛋糕发酵，而蛋黄则使蛋糕口感丝滑。
Eggs serve two purposes. The whites help the cake to rise, while the yolks give it a creamy texture.
想象一下人们对柠檬刺激性气味的反应，并将其与人们享受巧克力丝滑口感的表情进行比较。
Consider the response to the sharpness of a lemon and compare that with the face that is welcoming the smooth wonder of chocolate.
此外，这些培殖出的牡蛎口感更佳！
入口即溶的口感——肉材传奇的真谛。
Melt-in-your-mouth goodness — the stuff of (meat-based) legends.
使用含氟牙膏和令你口感舒服的软毛牙刷。
Use a fluoride toothpaste and a soft-bristled toothbrush that fits your mouth comfortably.
那这款酒的口感如何？
锯末和榛子壳使红酒口感更加涩。
And sawdust and filbert husks to make red wine more astringent.
盐不仅能强化味道，还能作为防腐剂，增加口感。
Salt not only enhances taste but also ACTS as a preservative and adds texture.
每100人约4人伤口感染。
About 4 in 100 people get an infection in the wound where the operation is done.
口感溜滑的刀削面是山西最受欢迎的面条。
And slippery shaved noodles are the most popular of Shanxi's noodles.
小组讨论上，他们认真分析每一口食物的口感和味道。
Panellists carefully analyse each bite for texture and flavour.
新品种与亚洲常见水稻有着相同的口味、口感和成长期。
The rice has the same taste, feel, and harvest schedule as rice typically grown in Asia.
味道变了，失去了酒精的口感，又恢复了葡萄原始的淡味。
It changes flavor, loses the bite of alcohol, and regains the mildness of the grape from which it comes.
使用香草、植物香料或其它调味品调节食物口感。
使用香草、植物香料或其它调味品调节食物口感。
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