使水产品提前上市，延长保鲜保活时间。
Make an aquatic product appear in the market ahead of time, extend preservation of live-time.
常见的水产动物保活运输有增氧法、麻醉法和低温法。
The common method for transportation of live animal is aeration method, anaesthesia method and low temperature method.
因此，保活运输是保持水产品最佳鲜度，满足消费者需求的最有效方式，成为水产流通的重要环节。
So, keep-alive transport is the most efficient way to keep the best freshness of aquatic product and meet the consumer's demand, that become the important link for aquatic product distribution.
本发明涉及水产品的保活鲜贮运和销售，是一种高阻隔或次高阻隔薄膜材料制成的充氧活鲜水产包装袋。
The present invention relates to the fresh-keeping storage, transportation and marketing of aquatic product and is one oxygen inflating packing bag made of separating film material.
实验设计了能够模拟低温高湿环境的无水喷雾保活装置，探索了温度、相对湿度、工艺流程等因素对河鳗存活率及存活时间的影响。
The experiments carried out were aiming to keep fishery products alive in the spraying and non-water environments, with low temperature and high relative humidity.
结果表明：温度、压力和保压时间对灭活大肠杆菌影响显著，升压速度和卸压速度对灭活大肠杆菌影响不显著。
Result showed that the pressure, temperature and pressure holding time were the major affecting factors for high hydrostatic pressure inactivation while the ramp rate and depressurization rate not.
用煮沸灭活的方法治疗恶性骨肿瘤16例，即将截除的瘤段煮沸灭活，然后再植回原位达到保肢的目的。
A new technic in an effort to save the limb by reimplantation of tumor-bearing bone segment devitalized by bolting was performed on 16 patients with malignant tumor of bone.
目的：研究骨肿瘤保肢治疗中高温水浴灭活骨重建骨缺损可能的成骨机制。
Objective: To investigate the bone formation mechanisms of tumor bone devitalized by hyperthermic aseptic water bath in reconstruction of bone defect in limb salvage treatment.
目的：研究骨肿瘤保肢治疗中高温水浴灭活骨重建骨缺损可能的成骨机制。
Objective: To investigate the bone formation mechanisms of tumor bone devitalized by hyperthermic aseptic water bath in reconstruction of bone defect in limb salvage treatment.
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