• 包括葡萄推荐给北京上海餐厅酒师品鉴。

    This involves getting your wines in the noses of sommeliers who work Beijing and Shanghai hotels and restaurants.

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  • 有些餐厅会雇请专事服务威士忌雪茄

    Some restaurants even hire wine sommeliers who have special knowledge about water, whisky and cigars.

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  • 摘要:本文一起分享成为名合格侍酒师学习心得

    ABSTRACT: Let's share some learning experience in becoming a qualified sommelier with you.

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  • 顿饭一个优秀的策划侍酒师新的菜单添加个月

    The meal is complemented by an excellent wine list curated by the hotel's sommeliers, with new menu items added every two months.

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  • 摘要如果没有聘请专业如何应付复杂侍酒规则呢?

    ABSTRACT: If a professional sommelier is not available, then how to deal with complex rules of wine serving?

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  • 另一种把戏贿赂高档餐厅,让他将盛瓶子连带软木塞一起交出。

    Another trick is to bribe the sommelier of a fancy restaurant to pass on empty bottles that once held expensive wine, along with the corks.

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  • 摘要许多酒师对于绿维特·利纳这样一个冷门葡萄品种喜爱有加,原因何在?

    ABSTRACT: What is the reason why lots of sommeliers love Gruner Veltliner although it is not popular at all?

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  • 摘要作为葡萄爱好者是否梦想着自己一天能成为一名酒师

    ABSTRACT: As a wine lover, have you ever dreamed of being a sommelier?

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  • 显然答案否定的,于是在各大俱乐部里侍酒师这个职业慢慢的形成了。

    And that is why a profession called Wine Sommelier emerged from wineries, restaurants and clubs.

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  • 其实以前我们采访过也曾任职于北京王府井希尔顿荐水赵强某种意义上来说也是一位

    In fact, the water sommelier Zhao Qiang of Hilton Beijing Wangfujing, whom we interviewed before, is a wine sommelier to some degree.

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  • 第十三独特视角,甲板休闲提供了一个选择中小小吃鸡尾葡萄侍酒师选择现场

    With a unique view from the 13th floor, The Deck is a casual gastro bar that offers a selection of small plates and snacks, cocktails, and wine selected by the on-site sommelier.

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  • 辛格还合作伙伴成立了一个葡萄中心,专门培训侍酒师葡萄专员仅仅几年印度葡萄专员这个职业闻所未闻

    Singh and a partner also opened a wine center to train sommeliers and wine stewards, a profession that was almost unheard of in India just a few years ago.

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  • 现代酒师意义已经更广泛不再是单纯提供服务包含更多方面的服务如:软性饮料鸡尾矿泉水品。

    A wine sommelier in modern sense provides extensive services concerning not only wines but also beer, liquor, soft drinks, cocktails, mineral water and cigarettes.

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  • 摘要北美顶级餐厅麦迪逊公园十一号首席酒师塞德里克·尼凯斯总结了条选和品技巧,帮助大家挑选最适合美食搭配的

    ABSTRACT: Cedric Nicaise, head sommelier at Eleven Madison Park restaurant which is one of the top restaurants in North America, concludes 7 tips to pair food with right wines.

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  • 摘要过程中,味蕾嗅觉葡萄的判断主要取决于个人过去的品鉴经验很多酒师和其他葡萄专业人士在品,都有一套自己的品鉴指南

    ABSTRACT: What your taste buds and nose detects in wine depends on your past experience, and many sommeliers and wine professionals adhere to various tasting guidelines when they taste wine.

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  • 摘要过程中,味蕾嗅觉葡萄的判断主要取决于个人过去的品鉴经验很多酒师和其他葡萄专业人士在品,都有一套自己的品鉴指南

    ABSTRACT: What your taste buds and nose detects in wine depends on your past experience, and many sommeliers and wine professionals adhere to various tasting guidelines when they taste wine.

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