• Zinc enrichment also improved melon fruit quality, the content of zinc increased 17.1 % compared to CK, whereas the content of nitrate and nitrite reduced 6.4 % and 10.2 % respectively?

    增施使甜瓜果实中的锌元素含量提高17.1%,硝酸盐硝酸盐含量分别降低了6.4%和10.2%,果实品质提高

    youdao

  • Zinc enrichment also improved melon fruit quality, the content of zinc increased 17.1 % compared to CK, whereas the content of nitrate and nitrite reduced 6.4 % and 10.2 % respectively?

    增施使甜瓜果实中的锌元素含量提高17.1%,硝酸盐硝酸盐含量分别降低了6.4%和10.2%,果实品质提高

    youdao

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