The Angus beef, features an enormous amount of beef (at least 450 grams), cooked to about 60-70% well-done.
Angus牛肉的特点是硕大无比(至少450克),烧至6-7成熟为上成。
All meat and chicken need to be thorougly cooked through or well done - so no more rare roast beef.
所有肉类和鸡肉煮熟必须要看一遍通过或做得好-所以没有更多的罕见烤牛肉。
Steak well-done steak (well done) : perfect for cooked meat brown, beef is cooked whole, heavy taste.
牛排熟透了的牛排(熟透了):熟肉呈褐色,牛肉整熟,味道重。
Steak well-done steak (well done) : perfect for cooked meat brown, beef is cooked whole, heavy taste.
牛排熟透了的牛排(熟透了):熟肉呈褐色,牛肉整熟,味道重。
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