Therefore, the two phase cooling technology is characterized in guaranteed food safety, good meat quality, saved cooling time, low shrinkage loss and remarkable social and economic benefits.
所以两段式冷却具有肉食安全有保障、肉质好、省时间、干损耗小等特点,其社会、经济效益相当可观。
Therefore, the two phase cooling technology is characterized in guaranteed food safety, good meat quality, saved cooling time, low shrinkage loss and remarkable social and economic benefits.
所以两段式冷却具有肉食安全有保障、肉质好、省时间、干损耗小等特点,其社会、经济效益相当可观。
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