Stir in the soy sauce or oyster sauce as desired.
搅拌酱油或蚝油直到均匀。
Don't forget to add the soy sauce or red food coloring to add that final touch of fear.
别忘了加一点儿酱或者是红色的的食物来制造终极恐怖效果哦。
The pumpkin is nutritious, the soy sauce made in pumpkin has many kinds of health care functions.
南瓜营养丰富，用南瓜酿成的酱油具有多种保健功能。
Adrienne: : OK, I saw someone once at a sushi restaurant put wasabi in the soy sauce. Is that acceptable?
埃德里安娜：好，我曾经在寿司餐厅看到有人把芥末放进了酱油里。可以这样做吗？ ？
Densifier has been used widely int he food industry, but it has seldom been reported in the soy sauce food.
增稠剂在食品工业中已得到广泛的应用，但在酱类食品中的应用报道较少。
Major after two working procedure, iron pot in the soy sauce, elaborated into red, and maintain the luster.
主要经过两道工序，铁锅里放进酱油，使青枣变成红色，并保持光泽。
By the seventeenth century this recipe had evolved into something very similar to the soy sauce we know today.
在十七世纪时，这种调味品演变成我们今天知道的酱油。
Some restaurants actually give you wasabi along with your sushi dish and you add the wasabi onto the soy sauce trey.
一些餐厅会在上寿司的同时上一份芥末酱，那你就可以把芥末加到酱油里面。
The soy sauce is a traditional fermentation product in our country and a necessary flavoring material in our cooking.
酱油是我国传统的发酵产品，是人们饮食烹调中不可缺少的调味品。
If the soy sauce is heated or is vaccumized before filling, the problem of barrel-swelling could be prevented efficiently.
灌装前对酱油进行温度提升或真空脱气处理可以有效避免贮存期的胀桶现象出现。
In the production of the soy sauce, add to microzyme had become an important production ink for the flavor of the soy sauce.
酱油生产中添加酵母菌以增加酱油香气是一个重要的生产环节。
Adding the special multenzyme preparations in the soy sauce fermentation, it was helpful to increase the degrading of starch and protein.
在酱油酿造过程中添加酱油专用酶制剂，补充和强化酶系，以促进淀粉和蛋白质的分解率，从而提高风味和产品得率。
In a large bowl, whisk together the sherry, sesame oil and 1 tablespoon of the soy sauce. Put the pork in the sauce to marinate 10-20 minutes.
在一个大碗里拌匀雪利酒、麻油和一大汤匙酱油，把猪肉放进调好的酱汁里腌10 - 20分钟。
To prevent the soy sauce from having a strong vinegar taste (vinegar is dilute acetic acid), oxygen must BE kept, out of the fermentation tank.
为了防止酱油产生强烈的醋味(醋是稀释的乙酸)，必须要使发酵罐隔绝氧气。
The soy sauce mixing with pigment and salt may be identified by determining the content of nitrogen formed in amino acid and the content of pigment.
用酱色、食盐等配制的劣质酱油可用测定氨基酸态氮和酱色含量的方法进行鉴别。
Secondly, the soy sauce is too bad. >. < Taste is not even like soy sauce at all, not really that salty compared with my favorite brand soy sauce at home.
第二，就是酱油，这里我买到酱油根本就不像酱油，没有酱油的咸味，真的很怪。
The effects of salt concentration on the activity of neutral proteinase produced by different Aspergillus oryzae have been studied in the soy sauce fermentation.
结果表明盐浓度对不同米曲霉所产中性蛋白酶活力的影响是不同的。
The effects of salt concentration on the activity of neutral proteinase produced by different Aspergillus oryzae have been studied in the soy sauce fermentation .
试验对酱油酿造过程中，盐浓度对不同米曲霉所产中性蛋白酶活力的影响进行了研究。
The server brought two kinds of dipping sauce -- I was instructed to use the tangy ponzu sauce for the thigh cuts, while the soy sauce was meant for the slices taken from under the shoulder.
服务员端来了两款蘸汁，他推荐我在品鉴牛大腿肉的时候佐以较为刺激的柠檬醋酱汁，而大豆酱油是配肩下肉的。
The server brought two kinds of dipping sauce — I was instructed to use the tangy ponzu sauce for the thigh cuts, while the soy sauce was meant for the slices taken from under the shoulder.
服务员端来了两款蘸汁，他推荐我在品鉴牛大腿肉的时候佐以较为刺激的柠檬醋酱汁，而大豆酱油是配肩下肉的。
The relation of the quality management and the making management introduced in this text, and how making a good job of this management in the soy sauce factory puts forward same concrete ideas.
介绍了质量管理与工艺管理的关系，就酱油工厂中如何搞好这项管理提出一些具体想法。
Soy sauce with the black bean as the main raw material was produced by the high salt liquid brewing technology and its quality and nutrient were compared with the soy sauce made from the soy bean.
利用黑豆，以高盐稀态发酵工艺生产酱油，在品质、营养等方面与黄豆酱油进行比较，结果表明利用黑豆制作酱油是可行的。
The soy sauce according with the quality standard of GB18186-2000 was then produced by using yeast single cell protein as raw material and fermented with koji by low-salt and solid-state fermentation.
再利用酵母单细胞蛋白物料与成曲一起酿造低盐固态发酵酱油，产品质量符合GB18186-2000标准。
Drizzle on some soy sauce to shed the pounds.
涂上一些大豆酱来减肥。
There's a simple reason for inverting your sushi: the molded rice base will disintegrate if dipped directly into soy sauce. The rice will also soak up too much sauce, ruining the flavor balance.
上下反转寿司的一个简单理由是：如果直接把酱油点在饭团上的话，捏好的饭团底会散开，而且饭团会吸收过多的酱油，破坏了味道的平衡感。
Most mainstream sushi-ya (sushi restaurants) expect customers to dip, and you’ll find soy sauce dishes on the counter.
大多数主流的寿司屋（寿司食肆）会预计顾客自己点酱油，所以你会发现面前的柜台上有酱油碟。
Drizzle on some soy sauce to shed the pounds. Research shows soy proteins interact with receptors in our brains that tell us we're full.
涂上一些大豆酱能够减肥。研究表明和大脑中受体有关的大豆蛋白可以告诉我们吃饱了。
The airy savoriness of the awajouyu, a thimble-sized blob of whipped soy sauce, served with it complemented the meat's chewy texture nicely.
称为awajouyu的这不多的一抹酱油具有一种轻快的滋味，与咀嚼牛肉的纹理相得益彰。
The airy savoriness of the awajouyu, a thimble-sized blob of whipped soy sauce, served with it complemented the meat's chewy texture nicely.
称为awajouyu的这不多的一抹酱油具有一种轻快的滋味，与咀嚼牛肉的纹理相得益彰。
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