Both approaches of bacteria improvement and fed batch fermentation to avoid substrate inhibition were proposed.
针对底物抑制现象 ，提出了菌种驯化和流加甘油发酵两种解决途径。
The nitrification inhibition by substrate and it's kinetic model in nitrifying granules were investigated by using a batch respirometry test.
利用序批式呼吸运动计量法研究了硝化颗粒污泥硝化作用的基质抑制及其动力学模型。
Objective To investigate the reliability of the integrated method for kinetic assay of substrate in the presence of product inhibition using glutathione-S-transferase (GST) as model.
目的以谷胱甘肽-S -转硫酶(GST)为模型，探讨有产物抑制时用积分法分析酶反应过程测定底物量的可靠性。
The noncompetitive inhibition of taurine on tyrosinase was determined with L - Tyrosine as substrate.
用l-酪氨酸作底物，测定了牛磺酸对酪氨酸酶的非竞争性抑制。
The performance of corrosion inhibition of self-assembled monolayers of imidazoline formed on iron substrate was characterized by means of scanning electrochemical microscopy.
用扫描电化学显微镜的线扫描的方法研究咪唑啉分子吸附在铁的表面形成的自组装单分子膜。
Competitive INHIBITION Competitive inhibitors compete with substrate for an enzyme's active site, lowering the enzyme's likelihood of binding substrate and slowing the observed reaction velocity.
竞争性抑制竞争性抑制剂与底物竞争酶的活性部位，降低酶的约束力基板的可能性，并观察到的反应速度放缓。
The effects of competitive product inhibition are shown to increase the substrate concentration in the carrier, and, additionally, to increase the effectiveness factors slightly.
产物竞争性抑制的存在将增加载体颗粒内的底物浓度，对效率因子的影响较小。
To investigate the reliability of the integrated method for kinetic assay of substrate in the presence of product inhibition using glutathioneStransferase(GST) as model.
以谷胱甘肽S转硫酶（GST）为模型，探讨有产物抑制时用积分法分析酶反应过程测定底物量的可靠性。
The optimization of product inhibition constant conferred to resistance to the variation of residual substrate concentration on the estimation of maximal product absorbance.
优化产物抑制常数可使此积分法所得反应终点产物吸收对剩余底物变化不敏感。
Kinetic analysis revealed that the inhibition on chymotrypsin by S-24 enzyme inhibitor is competitive with respect to the substrate.
动力学研究表明s - 24酶抑制剂抑制糜蛋白酶，对底物酪蛋白、血红蛋白的关系均为竟争性抑制。
The noncompetitive inhibition of EGb on tyrosinase was determined with L-Tryosine substrate.
用L—酪氨酸作底物，测定了银杏叶提取物对酪氨酸酶的非竞争性抑制作用。
Several factors affecting the fermentative LA production with lactic acid bacteria (LAB) were discussed, including microorganism, nutrient substrate, end-product inhibition, and oxygen.
指出在厌氧条件下应用同型发酵乳酸细菌，采用原位产物分离技术和细胞再循环发酵通常会提高乳酸的产量；
The enzyme-substrate kinetic analysis indicated that it was the noncompetitive inhibition.
酶底物动力学分析表明，马桑内酯对该酶的抑制属非竞争性抑制。
The enzyme-substrate kinetic analysis indicated that it was the noncompetitive inhibition.
酶底物动力学分析表明，马桑内酯对该酶的抑制属非竞争性抑制。
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