Experiencing Molecular Gastronomy Today - Getting Past the Science Vs. Style debate.
体验分子烹饪的今天——走出了科学与风格的争论。
The debate about what the style is called is hot, and I'm going to let the scientists, chefs, and chroniclers of food duke it out for themselves.
对于怎么称呼这风格的争论十分热烈，我打算让科学家、厨师、美食家争论一番。
Chapter 3 tells the client's tastes of these jewelers, how their taste influence the jewelry's style, and this style lead the debate between form and function.
第三章主要是讲述那些首饰设计师的顾客，他们的趣味和首饰风格间的联系，还引发了形式与功能之间的争论。
There has always been a debate on if Fog in the Distant Forest (Maolin Yuanyou Tu) was painted by Li Cheng, but the discussion cannot go deeper because it is limited in the analysis of style.
关于《茂林远岫图》是否为李成所作，学界一直存在争议，但讨论都限于风格分析而无法推进。
There has always been a debate on if Fog in the Distant Forest (Maolin Yuanyou Tu) was painted by Li Cheng, but the discussion cannot go deeper because it is limited in the analysis of style.
关于《茂林远岫图》是否为李成所作，学界一直存在争议，但讨论都限于风格分析而无法推进。
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