Slowly whisk mixture into the milk. Return pan to heat and bring to a boil, stirring constantly. Boil and stir 5 minutes.
将混合物缓慢地加入到牛奶中。回锅加热直到煮沸，在此期间不断搅拌。煮沸并搅拌5分钟。
Bring to a boil, stirring constantly until slightly thickened.
把煮沸，不断搅拌，直到略微增厚。
Add to pan juices and simmer, stirring constantly until thickened.
加入到锅内的汤汁中，慢炖并搅拌至汤料变稠。
Gradually add the warm milk, and bring to the boil stirring constantly.
慢慢添加温牛奶，不断搅拌，直到沸腾。
Add the potatoes. Cook for about 5 minutes, stirring constantly, until golden brown.
中档火加热食用油，放土豆进去，煮5分钟，不停翻炒，直到表面变成棕黄色，将火调到中低档。
Over low heat, slowly add egg mixture to orzo, stirring constantly until thickened and creamy.
低温加热大麦 汤，慢慢地把鸡蛋液倒入 大麦 汤中不断搅动，使 汤变得浓稠，呈乳脂状。
Place one cup of milk in the saucepan, slowly bringing the milk to a boil while stirring constantly.
把一杯牛奶倒在平底锅里，慢慢把牛奶牛奶煮开并不断搅拌。
Once butter has completely melted, take off flame, and slowly pour in flour, stirring constantly.
一旦黄油完全融化，就关火。慢慢加入面粉，不停地搅拌。
Mix chocolate and butter, and slowly pour into egg mixture, stirring constantly. Stir in flour until just combined.
混合巧克力和黄油，慢慢倒入蛋液中，持续地搅拌至完全融合。
Continue cooking, stirring constantly, over low heat until the mixture thickens enough to coat the back of a spoon.
继续烹饪，不断搅拌，低热，直到混合物增厚足够的外套背面一汤匙。
In a small bowl, stir together the cornstarch with a little hot water. Add it to the soup, stirring constantly for about 1 minute.
用一个小碗装点热水拌玉米淀粉，然后把这个加进汤里，再炖1分钟。
Put the next 5 ingredients into the saucepan. Heat on medium for about 2 minutes, stirring constantly, until the brown sugar is dissolved.
剩下的五种材料放到平底锅搅拌，中火加热2分钟左右，直到红糖全部融化。
Put the next 5 ingredients into the saucepan. Heat on medium for about 2 minutes, stirring constantly, until the brown sugar is dissolved.
剩下的五种材料放到平底锅搅拌，中火加热2分钟左右，直到红糖全部融化。
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