A liquid mixture, usually of vinegar or wine and oil with various spices and herbs, in which meat, fowl, fish, and vegetables are soaked before cooking.
一种液体混合物,通常将醋或葡萄酒与油混合并掺加各种香料和香草,其中的肉、禽、鱼和蔬菜在烹调前都要在里面浸透。
Rice, mung bean, ormosia, peanut and many legume vegetables always need to be soaked before washing them. However, it is a rather troublesome matter to keep the water separated from the food.
大米,绿豆,红豆,花生米、等许多豆类蔬菜需要用清水浸泡后清洗,然而把其中的清水滤干却很麻烦。
Rice, mung bean, ormosia, peanut and many legume vegetables always need to be soaked before washing them. However, it is a rather troublesome matter to keep the water separated from the food.
大米,绿豆,红豆,花生米、等许多豆类蔬菜需要用清水浸泡后清洗,然而把其中的清水滤干却很麻烦。
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