The length of roasting depends on the type and size of the beans to form cocoa, which is mixed with sugar and fats to form chocolate.
烘焙时间的长短取决于可可豆的种类和大小，可可豆与糖和脂肪混合形成巧克力。
Fan Shenghua, is one of the inheritors of West Lake Longjing tea roasting technique.
樊生华是西湖龙井茶炒茶技艺的传承人之一。
Campers learn technical skills of roasting, frying and cutting, as well as some recipes that they can take home and share with their families.
营员们学习烘烤、油炸和切菜等专业技能，他们也可以把一些食谱带回家同家人分享。
Soon Arabia was roasting coffee beans.
很快，阿拉伯人就在烤咖啡豆了。
But roasting reduces the quality of the antioxidants in nuts.
一般坚果通常都要烤过之后再吃，而烘烤会降低坚果中抗氧化物质的质量。
The aroma of roasting coffee beans.
烘焙咖啡豆的香味。
Nothing brings out the natural sweetness of veggies like roasting.
烘烤最能带出蔬菜的天然甜蜜美妙。
When it comes to great flavor, coffee chemistry boils down to roasting and brewing.
咖啡化学将咖啡的浓郁风味归功于烘焙和冲泡。
During roasting, oil locked inside the beans begins to emerge at around 400 degrees.
当烘焙的温度高至400度时，咖啡豆内的油脂会流出来。
Twenty years later he had his own roasting factory serving the whole of Austria-Hungary.
20年以后，他自己经营的烘焙工厂已经在整个奥匈帝国开展业务。
One of the high points of the winter sleigh ride is roasting marshmallows on an open fire.
冬季驾雪橇最受欢迎的活动之一是围着篝火烤棉花糖。
The changes that the coffee bean goes through during the roasting process are amazing.
在烘焙过程中，咖啡豆的变化是很奇妙的。
When roasting, it's better to use fruit tree branches as firewood to lend flavour to the duck.
烤鸭时，最好用果树枝做燃料，使鸭子烤得香些。
Teas have different "fresh" or "ripe" flavors because of the degree of fermentation and roasting.
茶由于发酵、焙火轻重的原因，造成各种“生”、“熟”不同的风味。
The scent of roasting coffee rises from the terraces and mingles with the excited chatter of young voices.
烤咖啡豆的气味从露台上传来，与年轻的人们激动而嘈杂的话语声混为一体。
Fall is here, and I can't wait to sit around a campfire, roasting dinner and dessert with family and friends.
秋天就在这里，我迫不及待地想和我的家人朋友们一起坐在篝火旁享用烧烤大餐还有甜点。
Round and oval baking dishes can be used for roasting chicken, duck, or meats, or can double as gratin dishes.
不管是圆的还是椭圆的烤盘都可以用来烤鸡，鸭，肉，还可以兼作焗烤菜肴。
And due to differences in the various types of coffee, the roasting time can vary from 90 seconds to 40 minutes.
而这个过程因咖啡的品种不同，短则90秒，长则可能要40分钟。
Tim Love says: "Because you’d get a lot of funny looks if you tried roasting a pumpkin at a tailgate instead of a pig."
蒂姆拉夫说：“如果你想在车尾野餐会上烤南瓜而不是烤猪，很多人会投来异样的目光。”
Green coffee beans need to be for around 10-15 minutes and the roasting process changes the flavour of the final coffee.
绿色的咖啡豆需要烘焙10 - 15分钟，这个过程决定了咖啡最终的口感。
They could have found a cooler place but they would not deny themselves such a romantic feature as the roasting camp-fire.
他们本来还可以找个更清凉的地方，但如此热烘烘的篝火，如此浪漫的情调，他们实在难以割舍。
They could have found a cooler place, but they would not deny themselves such a romantic feature as the roasting campfire.
他们本来还可以找个更清凉的地方，但如此热烘烘的篝火，如此浪漫的情调，他们实在难以割舍。
The end product, after a good wash and light roasting, lacks the bitterness of ordinary coffee and has a unique, soft flavor.
清洗干净并轻度烘培后的成品减少了原始咖啡豆的苦涩口感，并带有一种独一无二的、柔和的芳香。
During persimmon leaf tea roasting, we should pay attention to the roasting temperature and time, and we should often paddle.
柿叶茶炒干时要注意控制火候和时间，而且在炒制过程中还要经常翻动。
Women without veils could be spotted along some of the narrow back streets, and my father could smell roasting meat and strong liquor.
在些背街小巷，依稀能看到不戴面纱的妇女，父亲还能闻到烤肉和烈酒的气息。
Sometimes the skin is rubbed with malt sugar to give it an amber colour and is then hung up to air dry before roasting in the oven.
有时厨师会给鸭皮抹上饴糖使它变成琥珀色，在放入烤炉烘烤之前还需要把鸭子挂在空气中干燥。
A cylindrical oven made of clay, heated to a high heat over charcoal or wood, and used in India for baking bread and roasting meat.
唐杜里烹饪法：一种用泥土制成的圆筒形的炉子，使用时在炭火或柴火上烧到高温，在印度被用来烤制面包和烤肉。
Another Thanksgiving activity we had this year is campfire and roast marshmallow, the roasting sticks were made with sharpened grape vines.
梅子家另一个感恩节活动是营火晚会还有烤棉花糖。烤棉花糖用的棍子是用葡萄老藤削尖做的。
Before roasting, some green coffee beans are stored for years, and experts believe that certain beans improve with age, when stored properly.
在烘焙之前，一些绿色的咖啡豆会被储藏多年，专家们相信某些咖啡豆如果储藏方法正确，它的品质会随着储藏时间的增加而提高。
Before roasting, some green coffee beans are stored for years, and experts believe that certain beans improve with age, when stored properly.
在烘焙之前，一些绿色的咖啡豆会被储藏多年，专家们相信某些咖啡豆如果储藏方法正确，它的品质会随着储藏时间的增加而提高。
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