The liposome was made by reverse-phase evaporation method from soya lecithin and coated with different concentration of polyvinyl alcohol (PVA).
以大豆卵磷脂为包封材料，用反相蒸发法制备脂质体，同时用不同浓度的聚乙烯醇（PVA）进行包覆。
This subject is on how to get PST liposome through reverse-phase evaporation method, and the key is to research the effect of staples on the chemical stability of PST liposome.
通过逆相蒸发法制备PST脂质体，重点探讨了不同组分原料对PST脂质体化学稳定性的影响。
Conclusion Combined calcium induced fusion with reverse phase evaporation method is a feasible method for the preparation of HAKFA liposomes.
结论逆相蒸发与钙融合法为制备HAKFA脂质体较理想的方法。
METHODS Span-cationic liposomes were prepared by reverse phase evaporation method.
方法采用逆相蒸发法制备司盘阳离子脂质体。
The alpha hydroxy acid containing liposome was made by reverse phase evaporation method with high purity soya lecithin as synthetic material.
以高纯度大豆卵磷脂为包封材料，用反相蒸发法制备出果酸脂质体。
The alpha hydroxy acid containing liposome was made by reverse phase evaporation method with high purity soya lecithin as synthetic material.
以高纯度大豆卵磷脂为包封材料，用反相蒸发法制备出果酸脂质体。
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