Then, last year, a whirlwind of controversy blew up in her country about the highly resistant “superbugs”, bacteria containing the so-called “NDM-1” enzyme.
去年在她的国家掀起了一股争议的旋风，涉及高度耐药的“超级细菌”，即含有所谓的“NDM-1”酶的细菌。
But while this is still the stuff of fantasy, microbiologists are concerned about the news of an enzyme with the potential to convert all bacteria into superbugs resistant to treatment.
尽管这听上去就像是天方夜谭一样，但微生物学家们担心某种酶可以将所有细菌催化成无法消灭的超级细菌。
The "superbug" make an enzyme called NDM-1, whic can exist inside different bacteria, and it makes them resistant to even the most powerful antibiotics - carbapenems.
这种"超级病菌"能够产生名为NDM-1的酶，而NDM-1可存在于不同种类的细菌中，甚至对最强大的抗生素—碳青霉烯类抗生素也能产生抗药性。
The enzyme resistant starch formation can be destroyed and inhibited with acetification.
醋酸酯化会破坏和抑制淀粉中抗消化淀粉的形成。
Then do degeneration processing to the extraction of rice starch through acid enzyme complex method, which can get rice resistant starch that can not be absorbed by the body.
并通过酸酶复合法对提取的大米淀粉进行变性处理，得到不可被人体所消化吸收的大米抗性淀粉。
By producing a more accurate model of integrase, the research allows further searches for new drug molecules that will inhibit the mutant drug resistant forms of this enzyme, as well.
通过构建更精确的整合酶模型，这技术使未来未来搜寻新的药物分子成为可能，这些新药物分子将能通过稳定病毒蛋白酶的结构来抑制突变病毒的抗药性。
Enzyme Resistant Starch is a new carbohydrate found recently in food industry.
抗酶解淀粉是食品工业中新发现的一种特殊的碳水化合物。
The present invention discloses the synergistic hydrothermal enzyme treatment process of starch for preparing resistant starch.
本发明公开了用淀粉酶协同湿热处理制备抗性淀粉的方法。
To study the exploiting value of B. Incomspicuum, Some nutrient substances and resistant-oxide enzyme activities between B. incomspicuum and D. huoshanense were determined and compared.
进行了野生药用植物麦斛的形态调查，并测定比较麦斛和霍山石斛营养成分和抗氧化酶活性，探讨麦斛的开发价值。
The tartrate-resistant acid phosphatase (TRAP) activities in the medium were measured by enzyme kinetics.
酶动力学法测定培养上清中抗酒石酸酸性磷酸酶（TRAP）的活性；
Changes of enzyme activity of POD, SOD, PPO and PAL of 3 different resistant cultivars that were inoculated with pathogens and water were determined in different time.
测定了苹果黑星病菌接种秦冠、富士和嘎啦三个苹果品种后植株叶片内POD、SOD、PPO和PAL四种酶活性的变化。
Ampicilin - resistant transformants were selected and identified by PCR, Enzyme digestion and DNA sequencing analysis.
并对氨苄筛选的重组入外源基因的质粒通过P CR、酶切和测序鉴定。
Ampicilin - resistant transformants were selected and identified by PCR, Enzyme digestion and DNA sequencing analysis.
并对氨苄筛选的重组入外源基因的质粒通过P CR、酶切和测序鉴定。
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