In order to cater to his Sichuan guests' taste, Ding Baozhen improved his favorite "stir-fried diced chicken" by putting chili pepper into the ingredients.
为了迎合四川客人的口味，丁宝桢改进了他最喜欢的“爆炒鸡丁”，在原料中加入了辣椒。
The tested soup contained chicken, onions, sweet potatoes, parsnips, turnips, carrots, celery stems, parsley, salt and pepper.
实验用的鸡汤中有鸡肉，洋葱，红薯，防风草，白萝卜，胡萝卜，芹菜茎，香菜，盐和胡椒。
We spread the chicken with mayonnaise, salt, pepper, marjoram and rosemary…
然后把做好的蛋黄酱、盐、胡椒、马郁兰和迷迭香倒在整鸡上。
Main Course mainly is meat, such as steak, such as black pepper steak, Fried chicken drum, lamb chops, veal, fish steaks, and assorted seafood.
主菜以肉为主，牛排，如黑椒牛排(做法)，煎鸡腿，羊排，小牛肉，煎鱼排，及什锦海鲜。
Then add the peanut butter, soy sauce, chilli oil, sesame oil, Sichuan pepper, salt, and chicken stock and simmer for 5 to 7 minutes.
然后加入花生酱，酱油，辣椒油，芝麻油，四川胡椒，盐和鸡汤，小火熬5至7分钟。
Cut yutiao fritter into small pieces. whisk together eggs and drinking water seasoning with chicken bouillon salt and pepper.
油炸鬼用剪刀剪成小块。鸡蛋两只打散，加入凉开水。用鸡精，适量食盐和胡椒粉调味，用蛋抽搅打均匀。
Through years of continuous efforts, successful production of the headquarters assorted jams, spicy chicken, cumin lamb, beef, black pepper and other flavors, nutrient-rich, crisp taste.
通过多年的不断努力，总部成功研制出什锦果酱、香辣鸡肉、孜然羊肉、黑胡椒牛肉等多种口味，营养丰富，口感酥脆。
Roasted with green pepper , red pepper , onion, tomato, chicken and beef.
加青红辣椒，洋葱，蕃茄，鸡肉和牛肉烘烤而成。
Pepper, garlic, cinnamon, cooking wine, chicken, garlic sauce, garlic, almonds, cashews, snake melon, olive oil, fans.
花椒，大蒜，桂皮，料酒，鸡精，蒜蓉酱，蒜蓉，杏仁，腰果，菜瓜，橄榄油，粉丝。
Mix sliced chicken fillet with salt white pepper cornflour and oil.
将鸡柳与盐、白胡椒粉、生粉和油拌匀。
Chop the chicken, green pepper and onion, peel the shrimp.
将鸡肉冼净切成小粒，辣椒、洋葱切丁，虾去壳备用。
Added grilled chicken, sweet onion and bell pepper.
加入烧鸡、甜洋葱以及灯笼椒。
Stir-fry chicken in 2 tbsp oil until done. Add green/red bell pepper and Lee Kum Kee Chili Garlic Sauce. Stir well and serve hot.
用2汤匙油炒熟鸡丁，加入青/甜红椒及李锦记蒜蓉辣椒酱，炒匀上碟。
The tested soup contained chicken, onions, sweet potatoes, parsnips, turnips, carrots, celery stems, parsley , salt and pepper.
实验用的鸡汤中有鸡肉，洋葱，红薯，防风草，白萝卜，胡萝卜，芹菜茎，香菜，盐和胡椒。
Dice the chicken breast, carrots and bell pepper. Place the chicken dices in the marinade for 10 minutes.
鸡胸肉，甜椒，胡萝卜洗净后分别切成丁状。鸡肉加入腌料，静置10分钟左右。
Da Hui's soy sauce mixture is quite easy to make. Light soy, sugar, sesame oil, chicken powder and pepper are mixed in a special ratio, and the sauce is ready.
事实上，大辉哥的秘密酱汁并不难做，用生抽、糖、香油、鸡精和胡椒粉按照一定的比例调制就行。
With a meat pounder, pound the chicken breast to about 0.5cm thickness. Sprinkle on both side with salt and pepper to season.
用厨房肉锤，将鸡肉敲松、锤扁，至约0.5厘米厚，然后两面撒少许盐和黑胡椒，使入味。
Mix the chicken meat with half of the bechamel sauce and grated nutmeg, salt and pepper.
鸡肉与半份白汁拌匀， 加入盐、胡椒粉及豆蔻粉调味。
Heat oil in the same pan, add onion and mixed vegetable; then mix in rice, shrimp, chicken, salt, pepper, and curry powder, stir-fry a few minutes with medium heat.
再入油，加洋葱、什锦蔬菜稍炒，入白米饭、虾仁、鸡丁，加盐、胡椒粉、咖喱粉，炒匀即可。
Seasoning: Oyster sauce, chicken, sugar, pepper, green onion, ginger, cooked black sesame.
调料：蚝油、鸡精、糖、胡椒粉、葱丝、姜丝、熟黑芝麻。
Mix sliced chicken fillet with salt, white pepper, cornflour and oil.
将鸡柳与盐、白胡椒粉、生粉和油拌匀。
One spicy diced chicken with peanuts, tomatoes Fried with eggs, sauteed potatoes with green pepper and eggplants, and shredded pork with garlic sauce.
一个宫保鸡丁，一个西红柿炒鸡蛋，一个地三鲜还要一个鱼香肉丝。
Cut the chicken breast into slices. Mix with marinade for 20 minutes. Cut the bell pepper into pieces.
将鸡肉切厚片，放入腌料拌匀，腌制20分钟。将甜椒切成三角块。
Cut the chicken breast into slices. Mix with marinade for 20 minutes. Cut the bell pepper into pieces.
将鸡肉切厚片，放入腌料拌匀，腌制20分钟。将甜椒切成三角块。
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