Pan put oil, pan fry the mushrooms on the whole stew low heat for five minutes after the seal;
锅内放油，将香菇整个放在锅里略炒后加盖用小火焖五分钟；
Melt a teaspoon of butter, using low heat, slowly pan fry the lamb chop. Flip sides once a while.
用小火融化一茶勺黄油，将腌好的羊肉排用小火慢慢煎熟，中途要多多翻面。
Heat olive oil in pan. Pan fry 1 tsp of fennel seeds with 1 star anise for 1 minute or until fragrant.
在锅里加热两勺橄榄油。放小半勺茴香和大料，炒一分钟或至香味飘出。
In addition, the restaurant also provides some local characteristic foods such as Poached Hainan Chicken Rice, Pan Fry Mackerel Fish Fillet and so on. Then you will have some more choice.
此外，餐厅还提供海南鸡饭、香煎马胶鱼等本地特色美食，让您有更多的选择。
Heat butter in a frying pan and put in the bread slice template. Crack an egg into the heart-shaped hole, fry up and serve on the toast.
在煎锅中加热黄油，然后放入面包薄片模子。将一个鸡蛋打到心形状的洞里，将其煎熟，再放在烤面包上上菜。
First, you peel and dice a potato. Then, dice some Onions and fry them with the potato and some olive oil in a pan.
首先，一个土豆削皮切丁，然后把洋葱也切丁，和土豆一起用橄榄油上平锅煎。
Heat a saucepan and dry fry the cumin seeds for 1 minute until they start to jump around the pan and aromatic.
烧热炒锅，放入孜然干炒1分钟直到其出香味，这时孜然会在锅里蹦开。
Can this pan be used to fry potatoes?
这个平锅能用来炸土豆吗？
Crumb the chicken strips and then fry in a pan of oil.
在鸡肉条上裹上面包屑，然后在油锅里炸。
Heat the butter with the oil in a pan over a medium heat. Fry the onion and garlic for 3-4 minutes, or until softened, stirring occasionally.
将黄油和油置入锅中加热。3 - 4分钟后放入洋葱和大蒜炒，直到其变软，炒的时候主义需要偶尔搅拌。
It is easy to fry eggs in a frying pan.
在平底煎锅里煎鸡蛋很方便。
As she lifted the cover, the steam rose from the fry pan.
当她拿起盖子，炒锅的蒸气就上升了。
It's really easy, like in a pan, a fry pan, you just fry it with onion, salt, pepper, and maybe a little bit of chili peppper.
做法非常简单，用平底炒锅炒肉和洋葱，放盐，再加一些辣椒，可以放红辣椒。
We also fry cashews, very slowly, in a heavy pan with a few drops of sesame oil.
我们还炸腰果，很慢，在沉重的锅与麻油数滴。
Heat up a fry pan with a tablespoon oil, reduce heat to low-medium and stir garlic until light brown.
热油锅，放入一汤匙油，开小中火将大蒜煸出香味，或等到淡金黄色。
Put the salted pork into a pan and fry lightly. Add in the chopped onions and saute until onion is clear.
取平底锅一只，翻炒腌猪肉。再加入洋葱翻炒直至洋葱变透明。
Clean thoroughly the chicken livers and cut them into little bite size. Clean, slice Onions into fine strips and fry in little oil with sprinkle salt, until soft - leave on edge of fry pan.
彻底洗净鸡肝并将其切成一小口那么大。洗净并将洋葱切成规整的条状，之后用少许油盐翻炒直至柔软-留在炒锅边上备用。
Heat up the pan with oil and fry the frozen or defrosted squid finger till golden brown.
将冷冻或适度解冻的鱿鱼条宝放入加热的煎锅里，煎至金黄即可。
Heat the oil in a non-stick frying pan, then fry the burgers for 4-5 mins on each side, turning until crisp and cooked through.
取不粘锅倒油加热，鱼肉堡的每一面都煎上4到5分钟，直到表面边松脆而且鱼肉变熟。
Heat the oil in a non-stick frying pan, then fry the burgers for 4-5 mins on each side, turning until crisp and cooked through.
取不粘锅倒油加热，鱼肉堡的每一面都煎上4到5分钟，直到表面边松脆而且鱼肉变熟。
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