The preparation method is to dry and cool the filler, blend the ingredients, mill and uniformly mix the ingredients by omnipotent disintegrator, package the qualified mixture after sampling analysis.
其制备方法是，将填充剂干燥、冷却，然后将配方料混配，经万能粉碎机磨细、混合均匀，经取样分析，合格后进行包装。
The changes in physiological characteristics of fresh jujube (Zizyphus jujuba Mill. cv. 'Dongzao') stored in controlled atmosphere(CA) and in bored film package(CK) were investigated.
以冬枣为试材，研究了在气调贮藏（CA）和冷藏（对照）条件下冬枣果实的生理变化。
The changes in physiological characteristics of fresh jujube (Zizyphus jujuba Mill. cv. 'Dongzao') stored in controlled atmosphere(CA) and in bored film package(CK) were investigated.
以冬枣为试材，研究了在气调贮藏（CA）和冷藏（对照）条件下冬枣果实的生理变化。
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