Furthermore, the application of OAV concept which is calculated on the basis of exact quantitative data to evaluate the contribution of the flavor compounds were also presented with examples.
本文还进一步叙述了用确切的定量数据计算出的香气活性值来衡量各个化合物在香味方面起多大作用的方法及其实例。
Furthermore, the application of OAV concept which is calculated on the basis of exact quantitative data to evaluate the contribution of the flavor compounds were also presented with examples.
本文还进一步叙述了用确切的定量数据计算出的香气活性值来衡量各个化合物在香味方面起多大作用的方法及其实例。
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