Although crystallizing is a normal process, you can delay it by keeping your honey in room temperature.

出现结晶现象很正常，而只需将蜂蜜挪回室温环境，就能解决这个问题。

youdao

This is a version with added honey, I think it adds a point of differentiation from normal sponge cakes.

这是一款加了蜂蜜的长崎蛋糕，因为我觉得这样会吃起来与普通的海绵蛋糕有区别。

youdao

Although crystallizing is a normal process, you can delay it by keeping your honey in room temperature.

里面出现结晶体也是正常现象，但只要让它回归室温问题就能解决。

youdao

Although crystallizing is a normal process, you can delay it by keeping your honey in room temperature.

里面出现结晶体也是正常现象，但只要让它回归室温问题就能解决。

youdao