In terms of food utilization, the NFCS showed that stunting in children decreased from 21.6% in 1999 to 18% in 2005.
而就食品利用率而言,“国家食品消费调查”表明儿童中发育障碍从1999年的21.6%下降到2005年的18%。
In terms of food utilization, the NFCS showed that stunting in children decreased from 21.6% in 1999 to 18% in 2005.
而就食品利用率而言,“国家食品消费调查”表明儿童中发育障碍从1999年的21.6%下降到2005年的18%。
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