Myofiber is the basic unit of muscle, and its trait can influence the pork quality directly.
肌纤维是构成肌肉的基本单位，肌纤维的特性直接影响猪肉品质。
The values of IBS and EI were maximum when the ultrasound was perpendicular to myofiber and minimum when the ultrasound was parallel to myofiber.
超声束与心肌纤维垂直时ibs、EI值最大，平行时最小，均表现为各向异性。
These results suggested that the compositions of myofiber types in skeletal muscle cells were influenced by the addition of CLA, which depended on the CLA dose and culture time.
以上结果提示，添加CLA可使肌纤维类型的组成发生变化，且该作用与添加水平和处理时间密切相关。
The simulated weightlessness not only results in changes in expression of MHC in extrafusal fibers and transformation of myofiber type, but also changes in expression of MHC in intrafusal fibers.
模拟失重除影响肌梭外肌纤维MHC的表达、引起肌纤维类型转换外，还导致梭内肌纤维MHC表达表型发生改变。
The simulated weightlessness not only results in changes in expression of MHC in extrafusal fibers and transformation of myofiber type, but also changes in expression of MHC in intrafusal fibers.
模拟失重除影响肌梭外肌纤维MHC的表达、引起肌纤维类型转换外，还导致梭内肌纤维MHC表达表型发生改变。
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