In this study, the morphological characters of chimeras of tuber mustard and red cabbage were described, the acid phosphatase isozyme banding patterns and the molecular marker were analyzed.
本试验以人工合成的榨菜和紫甘蓝离体嫁接嵌合体为试验材料，对其植株形态，酸性磷酸酯酶同工酶及分子标记等进行了研究。
In this study, the morphological characters of chimeras of tuber mustard and red cabbage were described, the acid phosphatase isozyme banding patterns and the molecular marker were analyzed.
本试验以人工合成的榨菜和紫甘蓝离体嫁接嵌合体为试验材料，对其植株形态，酸性磷酸酯酶同工酶及分子标记等进行了研究。
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