One of the most prolific gravure idols around, Harumi Nemoto has been steadily pumping out DVDs and photo books since 2001.
根本春美作为最多产的写真模特之一，自2001年起每年在DVD和写真集上都有稳定的产量。
Harumi makes a seductively colorful side dish by dressing lightly blanched green beans, broccoli, and cauliflower in a salty-sweet miso dressing.
晴美做的小菜颜色惹人，只不过是用甜咸味噌酱将焯过的青豆、西兰花、花菜拌好而已。
Have a look at Everyday Harumi if you come across it, I bought a copy a few weeks ago, and there are quite a number of recipes I'm excited to try.
如果你有《天天晴美食谱》，那就看一看吧，几周前我买了一本，很多食谱都让我有跃跃欲试的冲动。
As far as vegetables go, I used a combination of thin asparagus and broccoli florets here (in season), but Harumi USES green beans, cauliflower, and broccoli.
至于蔬菜，我用的是当令的小芦笋和西兰花而晴美用的是青豆、花菜和西兰花。
As far as vegetables go, I used a combination of thin asparagus and broccoli florets here (in season), but Harumi USES green beans, cauliflower, and broccoli.
至于蔬菜，我用的是当令的小芦笋和西兰花而晴美用的是青豆、花菜和西兰花。
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