The quality of roasted green tea lies on high performances of roasted green tea processing machinery.
炒青绿茶机械的优良性能是炒青绿茶质量的根本保证。
However, as a product of green tea processing technology, Anji white tea is actually green tea in white color, with its raw materials being white young leaves of a certain tea plant.
然而，作为绿茶加工技术革新的新产品，安吉白茶实际上是绿茶显着白色而已。它的原材料来自于一些特殊茶树的嫩叶。
The GCG content in different tea germplasms, change of GCG content during green tea processing and the tea leaf treated with high temperature steam were studied by using the HPLC determination.
采用高压灭菌锅和高压锅产生的高温蒸汽处理茶鲜叶，研究高温蒸汽处理对绿茶中没食子儿茶素没食子酸酯(GCG)含量的影响。
Because of the shorter processing time the green tea has a lighter flavor than the black tea.
因为加工过程时间短，绿茶的味道比红茶更清淡。
Green tea is good for you because the processing keeps all the beneficial elements left in the tea.
绿茶之所以对你健康有益，因为所有有益成分都保留在茶叶里。
It is stated the processing techniques of Laoshan Green Tea in Qingdao District, including the spreading out , deenzyming , rolling and drying.
介绍了青岛地区崂山绿茶的加工技术，包括摊放、杀青、揉捻、干燥等详细过程。
If the enzyme activity is caused to stop at a very early stage of tea processing, then substantially unfermented or green tea is the result.
如果在茶叶加工的早期就使酶活性中止，得到的就是未发酵茶或绿茶。
Green tea — Green tea is the variety which keeps the original color of the tea leaves without fermentation during processing.
绿茶——绿茶在加工过程中不经发酵，保留了原茶叶的颜色。
In this paper, the aroma components and the characteristic aroma components in green tea and their variation during processing and the formation mechanism of aroma were summarized.
本文综述了绿茶香气成分和特征香气成分，香气物质在绿茶加工中的变化及绿茶香气形成的机理。
The utility model relates to a flat-shape tea microwave green removing moulding integrated machine, belonging to the tea processing equipment technology field.
本实用新型涉及一种扁形茶微波杀青成型一体机，属于茶叶加工设备技术领域。
Thepolyphenol oxidases, as are well known, play vital roles in tea processing, e. g. high enzymatic activity is in favor of black tea while low enzymatic activitybenefits green tea.
多酚氧化酶与茶叶加工密切相关，不同的茶叶类型需要不同的多酚氧化酶活性，如加工红茶的品种需要较高的酶活性，而生产绿茶则希望有低的酶活性。
The invention provides a processing method for a modelling white tea, which comprises raw material, withering, green removing, modelling and drying.
一种造型白茶的加工方法，包括原料、萎凋、杀青、造型和烘干。
The authors have successed in processing several kinds of tea from common seabuckthorn into green, red and three types of jasmine tea.
作者利用沙棘嫩芽叶研制成功沙棘绿茶、沙棘红茶、茉莉沙棘茶、珠兰沙棘茶及玉兰沙棘茶。
Green tea is tea that has undergone minimal oxidation during processing.
绿茶是在制作过程中，受氧化程度最小的一种茶。
Green tea is tea that has undergone minimal oxidation during processing.
绿茶是在制作过程中，受氧化程度最小的一种茶。
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