• Season oil with scallion and ginger, drop in the squid rolls, stir - fry, add seasonings, thicken slighly.

    用葱姜呛锅,下鱿鱼卷稍炒,调好味勾薄芡装盘即可。

    youdao

  • Season oil with scallion and ginger, drop in the squid rolls, stir - fry, add seasonings, thicken slighly.

    用葱姜呛锅,下鱿鱼卷稍炒,调好味勾薄芡装盘即可。

    youdao

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