No, thank you. I'm full now. I've had very good roast beef tonight. Thank you.
不，谢谢你，我现在饱了，今晚我吃了非常好的烤牛肉，谢谢你。
Many roasters refer to the following terms concerning the degree of roast, from light to dark: Cinnamon, Medium High, City, Full City, French, and finally, Espresso or Italian roast.
很多烘焙师都会用以下术语形容不同的烘焙度：肉桂色、中度烘焙、都市风格、完全都市风格、法式风格以及意式风格。
The dark roast enhances the natural full body and intense chocolaty aromas of African and Asian Robustas.
深烘培的工艺加强了自然的醇度和来自非洲及亚洲的罗布斯塔豆的浓烈的巧克力香味。
These high-grown, dense coffee beans undergo a strapping full flavor roast to unlock bold, vanilla nutty notes with a warm nutmeg finish.
高海拔种植，豆体密实，经过深度烘焙烘焙后，会释放出浓烈的香草坚果风味，后味是温和的肉豆蔻香味。
These high-grown, dense coffee beans undergo a strapping full flavor roast to unlock bold, vanilla nutty notes with a warm nutmeg finish.
高海拔种植，豆体密实，经过深度烘焙烘焙后，会释放出浓烈的香草坚果风味，后味是温和的肉豆蔻香味。
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