I prepared filet mignon for dinner.
晚餐我打算做菲力牛排。
Wow! Filet Mignon! Peking Duck! Lobster!
哇！腓力牛排！北京烤鸭！龙虾！
I thought I was making him filet mignon.
我不是要做腓力牛排？
Billy: Wow! Filet Mignon! Peking Duck! Lobster!
比利︰哇！菲力牛排！北京烤鸭！龙虾！
We have filet of sole, flounder, and baked shad.
我们有上等螺沙鱼排、比目鱼，还有烤鲱鱼。
Flank steak and filet mignon are presumably safer.
弗兰克牛排和美味肉片，大概比较安全吧。
Flank steak and filet mignon are presumably safer.
牛腩排和里脊肉，大概比较安全吧。
You cannot make filet mignon out of chopped liver.
你不能从品质差的肉，制造品质高的肉。
You cannot make filet mignon out of chopped liver.
你不能从品质差的肉制造品质高的肉。
We have sirloin steaks, pepper steak and filet steak.
我们有西冷牛排、黑椒牛排、腓力牛排。
They feasted us on filet mignon and strawberry shortcake.
他们拿出鱼片和草莓松脆饼盛情款待我们。
COLETTE: Oui, chef. One filet mignon, three lamb, two duck.
是，大厨，一份菲利牛排三份羊排，两份鸭。
Waiter: We have sirloin steaks. pepper steak. and filet steak.
服务员：我们有西冷牛排、黑椒牛排、腓力牛排。
Baked Sea bass filet in Parchment with potatoes, thyme and lemon.
与锡纸烘烤黑鲈鱼柳配土豆、百里香、柠檬是佳配。
I'm just a meat-and-potatoes guy, so I'll have the filet and a baked potato.
只是随便吃点东西。我只点鱼片和烤土豆。
Waiter: Sure. I think filet steak will be a good choice. It's the best local food.
服务员：当然。我认为腓力牛排是不错的选择。这是当地最好吃的食物。
It is framed in American white oak with inset antique brass filet and crackled linen trim.
边框均为美国白橡木，镶嵌黄铜色菲力，再点缀以亚麻裂纹釉装饰。
Scofield, I don't know what you're used to, but anything short of filet mignon is not going to cult it with me.
我不知道你习惯怎么着，但没有一客腓力牛排别想打发我。
Las Vegas's nimble hoteliers can replace filet mignon with shrimp cocktail almost as quickly as they can take your money.
拉斯维加斯头脑灵活的酒店老板们能迅速用沙拉鲜虾汤来替代牛里脊肉，也几乎能用同样的速度掏空你的钱包。
A good move, since consumers were less likely to be eating filet mignon and more likely to be dining on ground beef during that time period.
这的确是个很好的进步，因为在那个时候，很少有消费者喜欢吃菲力牛排，而是更多的喜欢吃牛肉糜。
A restaurant study showed that when the Seafood Filet was changed to Succulent Italian Seafood Filet, sales increased 28 percent and taste rating increased by 12 percent.
一项餐馆调查发现，将“海鱼”改名为“意大利多汁海鱼”后，其销量上升了28%，口味评级上升了12%。
A restaurant study showed that when the Seafood Filet was changed to Succulent Italian Seafood Filet, sales increased 28 percent and taste rating increased by 12 percent.
一项餐馆调查发现，将“海鱼”改名为“意大利多汁海鱼”后，其销量上升了28%，口味评级上升了12%。
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