In some parts of Britain such types as dulse, laver or sloke are eaten by themselves or used in cooking.
在英国的有些地方，红藻类等食用紫菜都被广泛应用在烹饪中，人们或是直接食用。
Picture of bags of Dulse, a sea vegetable for sale at a market stall at the City Market in Saint John, New Brunswick, Canada.
装在纸袋中代卖的干的红皮藻，来自加拿大新布朗斯维克省圣约翰市集的一个小摊。
Picture of bags of Dulse, a sea vegetable for sale at a market stall at the City Market in Saint John, New Brunswick, Canada.
装在纸袋中代卖的干的红皮藻，来自加拿大新布朗斯维克省圣约翰市集的一个小摊。
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