The instruments widely used in practice for the determination of the theological properties of dough can be divided into recording dough kneaders and tensile testers.
在实践中广泛用于确定面团热力学特性的仪器可以分成纪录面团混合机和张力测试仪。
The instruments widely used in practice for the determination of the theological properties of dough can be divided into recording dough kneaders and tensile testers.
在实践中广泛用于确定面团热力学特性的仪器可以分成纪录面团混合机和张力测试仪。
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