Sannakji Sannakji is a dish that consists of nakji (a small octopus) that has been cut into small pieces while still alive and served immediately.
活章鱼冷盘是将活生生的小章鱼切成块状的菜肴。
Sannakji Sannakji is a dish that consists of nakji (a small octopus) that has been cut into small pieces while still alive and served immediately.
活章鱼冷盘是将活生生的小章鱼切成块状的菜肴。
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