Objective To determine the content of Flavonids in celery extract and provide information of quality controlling for health food which was made of celery extract.
目的检测芹菜提取物中总黄酮含量，为以芹菜提取物为原料的保健食品质量控制提供依据。
Objective To determine the content of Flavonids in celery extract and provide information of quality controlling for health food which was made of celery extract.
目的检测芹菜提取物中总黄酮含量，为以芹菜提取物为原料的保健食品质量控制提供依据。
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