Carbon dioxide in solution contributes to acidity, but this is supplemented with additional acid in most carbonated drinks.
酸溶解的二氧化碳会产生酸度,但在大多数碳酸饮料中还要使用其它的酸来补充酸度。
Carbon dioxide in solution contributes to acidity, but this is supplemented with additional acid in most carbonated drinks.
酸溶解的二氧化碳会产生酸度,但在大多数碳酸饮料中还要使用其它的酸来补充酸度。
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